S. Ruan

Identification of Maillard reaction products on peanut allergens that influence binding to the receptor for advanced glycation end products

L. Deterding, S. Maleki, Hsiaopo Cheng, 2013, Allergy.

Computationally predicted IgE epitopes of walnut allergens contribute to cross‐reactivity with peanuts

C. Schein, S. Maleki, S. Teuber, 2011, Allergy.

Structural and Immunologic Characterization of Ara h 1, a Major Peanut Allergen*

Matthew Demas, Maksymilian Chruszcz, Wladek Minor, 2011, The Journal of Biological Chemistry.

Purification of Recombinant Peanut Allergen Ara h 1 and Comparison of IgE Binding to the Natural Protein

S. Maleki, B. Hurlburt, S. Ruan, 2014, Foods.