S. Lakkanna

Food Biofortification: Breeding and Biotechnology Approaches to Improve Nutrients in Vegetables and Oil Quality in Soybean

S. Boddupalli, J. Joshi, Prasad Bellur, 2012 .

Novel concepts of broccoli sulforaphanes and disease: induction of phase II antioxidant and detoxification enzymes by enhanced-glucoraphanin broccoli.

S. Boddupalli, S. Devaraj, J. Vicini, 2012, Nutrition reviews.

EXPERIENCE OF MANAGEMENT OF PHYLLODES TUMOR OF BREAST AT A TERTIARY CARE HOSPITAL: A PROSPECTIVE STUDY

B. Bharath, S. Lakkanna, Preetham Raj, 2016 .

Induction of Phase 2 Antioxidant Enzymes by Broccoli Sulforaphane: Perspectives in Maintaining the Antioxidant Activity of Vitamins A, C, and E

S. Boddupalli, Jonathan R. Mein, S. Lakkanna, 2012, Front. Gene..

A Comparative Study of Various Surgical Methods for Sacrococcygeal Pilonidal Disease at a Tertiary Care Hospital in India

S. Lakkanna, S. Vaishnavi, K. Aditi, 2019 .

Role of frozen section in evaluating follicular neoplasms of thyroid

S. Lakkanna, R. Rani, P. Veda, 2019, Journal of Medicine, Radiology, Pathology and Surgery.

Mesenteric Teratoma in Elderly Female: A Rare Case Report.

Y. Kumar, S. Lakkanna, Chandrasekhar Sharanappa Neeralagi, 2017, Journal of clinical and diagnostic research : JCDR.