Chutima Aphibanthammakit
发表
Chutima Aphibanthammakit,
Kittiwut Kasemwong,
2021
.
P. Chalier,
C. Sánchez,
Chutima Aphibanthammakit,
2020,
Food chemistry: X.
Chutima Aphibanthammakit,
2018
.
P. Chalier,
C. Sánchez,
S. Gaucel,
2018,
Food Hydrocolloids.
B. Canard,
C. Picard,
S. Baize,
2019,
bioRxiv.