Asutosh Mohapatra

发表

Dense Phase Carbon Dioxide: A Novel Non-Thermal Technique for Inactivation of Micro-Organisms in Food

Asutosh Mohapatra, 2018, Modern Concepts & Developments in Agronomy.

Cholecystectomy for Asymptomatic Gallstones: Clinicopathological Study

M. Baisakh, A. Agarwal, Asutosh Mohapatra, 2018 .

Microencapsulation of ghee flavorants with whey protein concentrate and guar gum using spray drying

S. Naik, Asutosh Mohapatra, J. Sahu, 2021 .

Current status of pesticide effects on environment, human health and it’s eco-friendly management as bioremediation: A comprehensive review

Amit Kumar Sharma, José María Guadayol Cunill, Monika Yadav, 2022, Frontiers in Microbiology.

Spray‐process optimization for the encapsulation of probiotic Lactobacillus acidophilus ATCC 11975 in a ternary wall matrix

Asutosh Mohapatra, J. Sahu, 2021, Journal of Food Processing and Preservation.

Neonatal septicaemia due to a rare bacterium: Pantoea agglomerans (case series)

A. Mahapatra, D. Dash, Asutosh Mohapatra, 2014 .

PHYSICOCHEMICAL CHANGES DURING RIPENING OF RED BANANA

Asutosh Mohapatra, S. Shanmugasundaram, B. Yuvraj, 2016 .

Grading of ripening stages of red banana using dielectric properties changes and image processing approach

Asutosh Mohapatra, S. Shanmugasundaram, R. Malmathanraj, 2017, Comput. Electron. Agric..

Fake news detection and classification using hybrid BiLSTM and self-attention model

Asutosh Mohapatra, P. Prakasam, Nithin Thota, 2022, Multimedia Tools and Applications.