Rabia Shabir Ahmad

Recent approaches for utilization of food components as nano-encapsulation: a review

A. Tahir, Miral Javed, M. Imran, 2021, International Journal of Food Properties.

Retracted: Kale (Brassica oleracea var. sabellica) as miracle food with special reference to therapeutic and nutraceuticals perspective

Hafiz Ansar Rasul Suleria, A. Imran, M. Imran, 2021, Food science & nutrition.

Introductory Chapter: Herbs and Spices - An Overview

M. Imran, Muhammad Kamran Khan, Rabia Shabir Ahmad, 2021, Herbs and Spices - New Processing Technologies.

Antioxidant capacity and characteristics of theaflavin catechins and ginger freeze-dried extract as affected by extraction techniques

Muhammad Imran, F. Saeed, U. Naeem, 2021, International Journal of Food Properties.

Essential Oil and Leaves from Lantana camara Significantly Ameliorate Different Cancer Cell Lines by Suppressing the NF-κB Pathway

F. Aslam, A. Imran, M. Imran, 2021, Sains Malaysiana.