M. Maqbool

发表

Effect of a novel edible composite coating based on gum arabic and chitosan on biochemical and physiological responses of banana fruits during cold storage.

P. Alderson, Y. Siddiqui, Asgar Ali, 2011, Journal of agricultural and food chemistry.

Inhibition in production of cellulolytic and pectinolytic enzymes of Colletotrichum gloeosporioides isolated from dragon fruit plants in response to submicron chitosan dispersions

Y. Siddiqui, Asgar Ali, M. Maqbool, 2019, Scientia Horticulturae.

Regulation of inducible enzymes and suppression of anthracnose using submicron chitosan dispersions

S. Manickam, Y. Siddiqui, Asgar Ali, 2015 .

Induction of lignin and pathogenesis related proteins in dragon fruit plants in response to submicron chitosan dispersions

P. Alderson, S. Manickam, Y. Siddiqui, 2014 .

Efficacy of curative applications of submicron chitosan dispersions on anthracnose intensity and vegetative growth of dragon fruit plants

P. Alderson, S. Manickam, Y. Siddiqui, 2014 .

INFLUENCE OF SOIL APPLIED MORINGA LEAF EXTRACT ON VEGETATIVE GROWTH OF CYPERUS ROTUNDUS

R. Mahmood, Anser Ali, M. Maqbool, 2015 .

Aloe vera gel coating delays softening and maintains quality of stored persimmon (Diospyros kaki Thunb.) Fruits

M. Saleem, Sajid Ali, S. Hussain, 2022, Journal of Food Science and Technology.

Hydrogen Sulfide Mitigates Chilling Injury of Postharvest Banana Fruits by Regulating γ-Aminobutyric Acid Shunt Pathway and Ascorbate–Glutathione Cycle

Sajid Ali, H. Kalaji, M. H. Siddiqui, 2022, Frontiers in Plant Science.

Influence of Organic and Inorganic Fertilizer Regimes on Growth Patterns and Antioxidants Capacity of Strawberry (Fragaria × Ananassa Duch.) cv. Chandler

Asgar Ali, Rashid Jawad, S. Ejaz, 2022, Journal of Food Quality.

Effectiveness of submicron chitosan dispersions in controlling anthracnose and maintaining quality of dragon fruit

P. Alderson, S. Manickam, Y. Siddiqui, 2013 .

Aloe vera gel coating delays softening and maintains quality of stored persimmon (Diospyros kaki Thunb.) Fruits

M. Saleem, Sajid Ali, S. Hussain, 2022, Journal of Food Science and Technology.

Changes in Vegetative and Reproductive Growth and Quality Parameters of Strawberry (Fragaria × ananassa Duch.) cv. Chandler Grown at Different Substrates

Asgar Ali, A. Hamid, Mazhar Ali, 2021 .

Chitosan controls postharvest anthracnose in bell pepper by activating defense-related enzymes

P. Alderson, Asgar Ali, M. Maqbool, 2014, Journal of Food Science and Technology.

Efficacy of ethanolic extract of propolis in maintaining postharvest quality of dragon fruit during storage

Y. Siddiqui, Asgar Ali, M. Maqbool, 2013 .

Gum arabic as a novel edible coating for enhancing shelf-life and improving postharvest quality of tomato (Solanum lycopersicum L.) fruit.

P. Alderson, Asgar Ali, M. Maqbool, 2010 .

Postharvest application of gum arabic and essential oils for controlling anthracnose and quality of banana and papaya during cold storage

P. Alderson, Y. Siddiqui, M. Mohamed, 2011 .

Postharvest quality of mango (Mangifera indica L.) fruit as affected by chitosan coating

Zafar Iqbal, Mehdi Maqbool, Ishfaq Ahmad Hafiz, 2009 .

Effect of cinnamon oil on incidence of anthracnose disease and postharvest quality of bananas during storage.

P. Alderson, Asgar Ali, M. Maqbool, 2010 .

POSTHARVEST QUALITY OF MANGO BY CHITOSAN COATING 345 Materials and Methods Plant material : Uniform mango fruits of cv " Summer Bahisht Chaunsa

Z. Iqbal, I. Hafiz, N. Abbasi, 2009 .

Nutritional Diversity and Antioxidant Activity of Two Indigenous Quince Ecotypes from Rawalakot, Azad Jammu and Kashmir

Asgar Ali, Nasir Masood, S. Awan, 2021, Journal of Food Quality.

SAP DYNAMICS AND ITS MANAGEMENT IN COMMERCIAL MANGO CULTIVARS OF PAKISTAN

A. Jabbar, A. Malik, M. Maqbool, 2007 .

Control of postharvest anthracnose of banana using a new edible composite coating

P. Alderson, Asgar Ali, M. Maqbool, 2010 .

IN VITRO CONTROL OF COLLETOTRICHUM GLOEOSPORIOIDES BY USING CHITOSAN LOADED NANOEMULSIONS

P. Alderson, S. Manickam, Asgar Ali, 2013 .

Relationship of superficial scald related fruit maturity with polyphenoloxidase and superoxide dismutase activities in red spur delicious apples

I. Hafiz, N. Abbasi, M. Kushad, 2008 .

Effect of gum arabic as an edible coating on antioxidant capacity of tomato (Solanum lycopersicum L.) fruit during storage

P. Alderson, Asgar Ali, M. Maqbool, 2013 .

Anti-sap chemicals reduce sapburn injury and improve fruit quality in commercial mango cultivars.

A. Malik, M. Maqbool, 2008 .

Encapsulated calcium carbide enhances production and postharvest performance of potato (Solarium tuberosum) tubers

A. Hussain, I. Hafiz, N. Abbasi, 2009 .

Ethno-horticultural and physico-chemical characterization of indigenous fruit species for nutritional and socio-economic uplift of local communities from district Poonch, Azad Jammu and Kashmir

M. Maqbool, N. Zahid, Abdul Hamid, 2021, Journal of Horticultural Science & Technology.

Inhibition of Cell Wall Degrading Enzymes and Improved Storability of Banana Fruit by Using Composite Edible Coatings

Asgar Ali, M. Maqbool, N. Zahid, 2017 .

Potential of chitosan‐loaded nanoemulsions to control different Colletotrichum spp. and maintain quality of tropical fruits during cold storage

S. Manickam, Y. Siddiqui, N Zahid, 2012, Journal of applied microbiology.

ANTI-SAP CHEMICALS AND HOT WATER QUARANTINE TREATMENT EFFECTS ON STORAGE LIFE AND FRUIT QUALITY OF MANGO CV. SAMAR BAHISHT CHAUNSA

R. Hameed, A. Jabbar, A. Malik, 2012 .

Monitoring Mango Fruit Ripening after Harvest using Electronic Nose (zNose

Zhiyuan Chen, Mehdi Maqbool, Zhiyuan Chen, 2022 .

EFFICACY OF DIFFERENT INSECTICIDES AGAINST CYDIA POMONELLA INFESTATION FROM APPLE ORCHARDS IN GILGIT-BALTISTAN, PAKISTAN

Suliman Khan, M. Maqbool, M. Ali, 2020 .

Soil application of fungicides affects nutrient dynamics in ‘Blood Red’ sweet orange

M. Nawaz, W. Ahmed, B. A. Saleem, 2021 .

EARLY WINTER SPRAY OF LOW BIURET UREA IMPROVES MARKETABLE YIELD AND FRUIT QUALITY OF SWEET ORANGES

M. Farooq, A. Malik, B. A. Saleem, 2008 .

Evaluating the response of some canola (Brassica napus L.) cultivars to salinity stress at seedling stage.

J. Akhtar, Anser Ali, M. Ibrahim, 2014 .

Performance of canola cultivars under drought stress induced by withholding irrigation at different growth stages.

Anser Ali, S. Nadeem, Tanveer-ul-haq, 2014 .

Functional Analysis of Autophagy-Related Gene ATG12 in Potato Dry Rot Fungus Fusarium oxysporum

J. Rahim, A. Khalid, D. Qiu, 2021, International journal of molecular sciences.

Climate Resilience in Agriculture

Hongyan Liu, S. Saud, F. Wahid, 2021, Building Climate Resilience in Agriculture.

EXPLORING THE NEW APPLICATIONS OF GUM ARABIC OBTAINED FROM ACACIA SPECIES TO PRESERVE FRESH FRUITS AND VEGETABLES

P. Alderson, M. Maqbool, N. Zahid, 2013 .

CONTROLLING POSTHARVEST ANTHRACNOSE OF BANANA USING NOVEL EDIBLE COMPOSITE COATINGS BY STIMULATING DEFENCE-RELATED ENZYMES

P. Alderson, M. Maqbool, N. Zahid, 2013 .

A combination of gum arabic and chitosan can control anthracnose caused by Colletotrichum musae and enhance the shelf-life of banana fruit

P. Alderson, Asgar Ali, M. Maqbool, 2010 .