Guro K. Edvinsen

Contrasting survival and physiological responses of sub-Arctic plant types to extreme winter warming and nitrogen

Hanne K Mæhre, J. Bjerke, Katja Karppinen, 2017, Planta.

Impact of Multiple Ecological Stressors on a Sub-Arctic Ecosystem: No Interaction Between Extreme Winter Warming Events, Nitrogen Addition and Grazing

Hanne K Mæhre, G. Phoenix, H. Tømmervik, 2018, Front. Plant Sci..

Protein Determination—Method Matters

Hanne K Mæhre, E. Elvevoll, Guro K. Edvinsen, 2018, Foods.

Heat treatment increases the protein bioaccessibility in the red seaweed dulse (Palmaria palmata), but not in the brown seaweed winged kelp (Alaria esculenta)

E. Elvevoll, Guro K. Edvinsen, Karl-Erik Eilertsen, 2015, Journal of Applied Phycology.

Fatty Acid Composition of the Lipids from Atlantic Salmon—Comparison of Two Extraction Methods without Halogenated Solvents

Guro K. Edvinsen, Karl-Erik Eilertsen, J. Nechev, 2021, Foods.

Nutritional value and storage stability in commercially produced organically and conventionally farmed Atlantic salmon (Salmo salar L.) in Norway

Hanne K Mæhre, T. Ageeva, M. Esaiassen, 2021, Applied Food Research.

Heat treatment increases the protein bioaccessibility in the red seaweed dulse (Palmaria palmata), but not in the brown seaweed winged kelp (Alaria esculenta)

E. Elvevoll, Guro K. Edvinsen, Karl-Erik Eilertsen, 2016, Journal of Applied Phycology.

Impact of Multiple Ecological Stressors on a Sub-Arctic Ecosystem: No Interaction Between Extreme Winter Warming Events, Nitrogen Addition and Grazing

Hanne K Mæhre, G. Phoenix, H. Tømmervik, 2018, Front. Plant Sci..