M. Tamplin

Diethylcarbamazine-mediated clearance of Brugia pahangi microfilariae in immunodeficient nude mice.

J. K. Nayar, A. Vickery, M. Tamplin, 1985, The American journal of tropical medicine and hygiene.

Association of multiple-antibiotic-resistance profiles with point and nonpoint sources of Escherichia coli in Apalachicola Bay

K. Portier, R. Murphree, M. Tamplin, 1997, Applied and environmental microbiology.

Influence of agitation, inoculum density, pH, and strain on the growth parameters of Escherichia coli O157:H7--relevance to risk assessment.

J. Phillips, M. Tamplin, M. Coleman, 2003, International journal of food microbiology.

Pyrosequencing‐based characterization of gastrointestinal bacteria of Atlantic salmon (Salmo salar L.) within a commercial mariculture system

Richard S. Taylor, R. Taylor, J. Bowman, 2014, Journal of applied microbiology.

Molecular analysis of the bacterial communities in the live Pacific oyster (Crassostrea gigas) and the influence of postharvest temperature on its structure

T. Ross, J. Bowman, M. Tamplin, 2012, Journal of applied microbiology.

Phenotypic and genotypic characterization of human and nonhuman Escherichia coli.

S. Farrah, S. Parveen, R. E. Stall, 2001, Water research.

Geographical variation in antibiotic resistance profiles of Escherichia coli isolated from swine, poultry, beef and dairy cattle farm water retention ponds in Florida 1

K. Portier, T. Scott, J. Lukasik, 2006, Journal of applied microbiology.

Risk assessment of Vibrio vulnificus in raw oysters : Interpretative Summary and Technical Report

M. Tamplin, 2005 .

Risk assessment of choleragenic Vibrio cholerae 01 and 0139 in warm-water shrimp in international trade : Interpretative Summary and Technical Report

M. Tamplin, 2005 .