Y. Kishimoto

发表

T. Matsuo, K. Yagi, Noriko Hayashi, 2008, Journal of nutritional science and vitaminology.

A. Hosono, Y. Kishimoto, S. Miyazato, 2019, Bioscience of microbiota, food and health.

Takako Yamada, Noriko Hayashi, H. Oga, 2012, Bioscience, biotechnology, and biochemistry.

K. Okuma, H. Oga, D. Gordon, 2007, European journal of nutrition.

H. Hara, T. Iida, Masako Nakamura, 2018, Biochemical and biophysical research communications.

Y. Kishimoto, S. Wakabayashi, H. Takeda, 1995, Journal of nutritional science and vitaminology.

Y. Kishimoto, S. Wakabayashi, H. Takeda, 1995, Journal of nutritional science and vitaminology.

Kyoko Takahashi, S. Kaminogawa, A. Hosono, 2015, Bioscience of microbiota, food and health.

K. Umegaki, J. Takebayashi, T. Chiba, 2019, Analytical sciences : the international journal of the Japan Society for Analytical Chemistry.

K. Okuma, C. Hashizume, Y. Kishimoto, 2012, Journal of nutritional science and vitaminology.

Y. Kishimoto, I. Matsuda, S. Wakabayashi, 2001, Journal of nutritional science and vitaminology.

Y. Kishimoto, K. Sakano, Shukuko Ebihara, 2013, Journal of nutritional science and vitaminology.

Y. Kishimoto, A. Matsuoka, S. Wakabayashi, 1995, The Journal of endocrinology.