Yu-Qing Fan

Characterization and discrimination of selected chicken eggs in China's retail market based on multi-element and lipidomics analysis.

Chunhui Zhang, S. Mi, K. Shang, 2019, Food research international.

CHARACTERIZATION AND AUTHENTICATION OF TAIHE BLACK-BONED SILKY FOWL MUSCLES USING LC/MS-BASED LIPIDOMICS

Wei Jia, Chunhui Zhang, S. Mi, 2018 .

Characterization and authentication of Taihe black-boned silky fowl (Gallus gallus domesticus Brisson) muscles based on mineral profiling using ICP-MS

Wei Jia, Chunhui Zhang, S. Mi, 2019, Microchemical Journal.

Characterization and discrimination of Taihe black-boned silky fowl (Gallus gallus domesticus Brisson) muscles using LC/MS-based lipidomics.

Chun-Hui Zhang, Wei Jia, Chunhui Zhang, 2018, Food research international.