Pinggu Wu
发表
Pinggu Wu,
Xiao-Dong Pan,
Bing-jie Ma,
2014,
European Food Research and Technology.
Pinggu Wu,
Li-yuan Wang,
Liqun Zhang,
2020,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Dajin Yang,
Pinggu Wu,
Bing-jie Ma,
2016,
Journal of separation science.
Pinggu Wu,
Xiao-Dong Pan,
Qing Chen,
2014
.
Pinggu Wu,
Xiao-Dong Pan,
Qing Chen,
2013,
PloS one.
Lei Fang,
Biao Zhou,
Ronghua Zhang,
2022,
Environmental toxicology and pharmacology.
Pinggu Wu,
Quan Jin,
Liqun Zhang,
2018,
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.
Chenggang Cai,
Tianjiao Wang,
Dajin Yang,
2015,
Journal of separation science.
Pinggu Wu,
Li-yuan Wang,
Liqun Zhang,
2021,
Journal of chromatographic science.
Wei-sheng Jiang,
Pinggu Wu,
Xiao-Dong Pan,
2014,
Journal of separation science.
Shao-ying Liu,
Pinggu Wu,
Quan Jin,
2017,
Food Analytical Methods.
Wei-sheng Jiang,
Pinggu Wu,
Xiao-Dong Pan,
2015,
The Analyst.
Pinggu Wu,
Xiao-Dong Pan,
Qing Chen,
2013,
European Food Research and Technology.
P. Luo,
Pinggu Wu,
Qing Liu,
2023,
Foods.
Hai-xia Sui,
Yan Song,
Zhaoping Liu,
2014,
International journal of hygiene and environmental health.
Wei-sheng Jiang,
Pinggu Wu,
Xiao-Dong Pan,
2015
.
Dajin Yang,
Pinggu Wu,
Li-yuan Wang,
2014
.
Dajin Yang,
Pinggu Wu,
Xiao-Dong Pan,
2012
.
Chenggang Cai,
Wei-sheng Jiang,
Pinggu Wu,
2014,
Food chemistry.
Pinggu Wu,
Xiao-Dong Pan,
Qing Chen,
2013,
Food chemistry.
Zhong-Ce Hu,
Pinggu Wu,
Bing-jie Ma,
2023,
Molecules.
Pinggu Wu,
Xiao-Dong Pan,
Xian-Gen Jiang,
2016,
Scientific Reports.
Liang Feng,
Dajin Yang,
Pinggu Wu,
2012,
Journal of separation science.
Hai-xia Sui,
Yan Song,
Zhaoping Liu,
2016,
Biomedical and environmental sciences : BES.
Chenggang Cai,
Dajin Yang,
Pinggu Wu,
2015,
Journal of separation science.
Ding-guo Jiang,
Pinggu Wu,
Zhengyan Hu,
2022,
Molecules.
Dajin Yang,
Pinggu Wu,
Xiao-Dong Pan,
2013
.
Chenggang Cai,
Dajin Yang,
Pinggu Wu,
2014
.
Chenggang Cai,
Dajin Yang,
Pinggu Wu,
2020
.
Tianjiao Wang,
Pinggu Wu,
Li-yuan Wang,
2016,
Journal of AOAC International.
Dajin Yang,
Pinggu Wu,
Li-yuan Wang,
2023,
Molecules.
Leyi Wu,
Pinggu Wu,
Liqun Zhang,
2021,
Food Analytical Methods.
Pinggu Wu,
Liqun Zhang,
Xiaoling Xiang,
2022,
Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment.
Yiping Ren,
Xiaomin Xu,
Pinggu Wu,
2006,
Food additives and contaminants.
Dajin Yang,
Pinggu Wu,
Li-yuan Wang,
2022,
Food Quality and Safety.
P. Luo,
Pinggu Wu,
Qing Liu,
2023,
Foods.
Pinggu Wu,
Li-yuan Wang,
Jianfu Shen,
2017,
Wei sheng yan jiu = Journal of hygiene research.
Wei-sheng Jiang,
Pinggu Wu,
Xiao-Dong Pan,
2014,
Accreditation and Quality Assurance.
Lei Fang,
Biao Zhou,
Ronghua Zhang,
2022,
Toxins.
Ronghua Zhang,
Pinggu Wu,
Li-yuan Wang,
2020,
The journal of maternal-fetal & neonatal medicine : the official journal of the European Association of Perinatal Medicine, the Federation of Asia and Oceania Perinatal Societies, the International Society of Perinatal Obstetricians.
Z. Cai,
Liang Feng,
Pinggu Wu,
2022,
Food chemistry.
Y. Ying,
Chenggang Cai,
Pinggu Wu,
2018,
Journal of Food Quality.
Pinggu Wu,
Xiao-Dong Pan,
Li-yuan Wang,
2011,
Zhonghua yu fang yi xue za zhi [Chinese journal of preventive medicine].
Pinggu Wu,
Xiao-Dong Pan,
Jun Tang,
2012,
Food additives & contaminants. Part B, Surveillance.
Biao Zhou,
Hexiang Zhang,
Jiang Chen,
2023,
Toxins.