J. Besnard

Determination of the natural abundance δ15N of taurine by gas chromatography-isotope ratio measurement mass spectrometry.

I. Tea, R. Robins, I. Antheaume, 2010, Rapid communications in mass spectrometry : RCM.

Semen Cryopreservation for Ex Situ Management of Genetic Diversity in Chicken: Creation of the French Avian Cryobank1

M. Tixier-Boichard, D. Gourichon, G. Coquerelle, 2007, Poultry science.

Effects of wheat quality on digestion differ between the D+ and D- chicken lines selected for divergent digestion capacity.

N. Sellier, M. Derouet, S. Mignon-Grasteau, 2006, Poultry science.

Heritability of digestibilities and divergent selection for digestion ability in growing chicks fed a wheat diet.

N. Sellier, D. Bastianelli, S. Mignon-Grasteau, 2004, Poultry science.

Increasing dietary lysine increases final pH and decreases drip loss of broiler breast meat.

C. Berri, C. Berri, J. Besnard, 2008, Poultry science.

Does the chicken genotype 'Géline de Touraine' have specific carcass and meat characteristics?

C. Berri, E. Baéza, E. Le Bihan-Duval, 2009, Animal : an international journal of animal bioscience.

Intake of herbage and soil by free-range laying hens offered a complete diet compared to a whole-wheat diet.

C. Feidt, J. Besnard, A. Travel, 2011 .