M. Reghelin

Antibacterial potential of phytochemicals alone or in combination with antimicrobials against fish pathogenic bacteria

V. L. Ely, B. Baldisserotto, L. Gressler, 2018, Journal of applied microbiology.

Moraxella bovis, Moraxella ovis and Moraxella bovoculi: biofilm formation and lysozyme activity

H. P. Oliveira, V. L. Ely, D. Pereira, 2018, Journal of applied microbiology.

Development and validation of an extraction method using liquid chromatography-tandem mass spectrometry to determine patulin in apple juice.

C. Mallmann, M. Reghelin, C. A. Araújo de Almeida, 2021, Food chemistry.