I. Quesada
发表
A. Camargo,
Carolina A. Torres-Palazzolo,
L. Ferder,
2020,
Current Hypertension Reports.
C. Richart,
X. Terra,
D. Del Castillo,
2012,
Clinical endocrinology.
G. Pujadas,
A. Ardévol,
L. Arola,
2011,
The Journal of nutritional biochemistry.
C. O’Sullivan,
Gael Clergeaud,
M. Ortiz,
2014,
Journal of agricultural and food chemistry.
J. Menchón,
F. Fernández-Aranda,
S. Jiménez-Murcia,
2013,
The International journal of eating disorders.
G. Pujadas,
A. Ardévol,
L. Arola,
2007,
Genes & Nutrition.
C. Richart,
M. Broch,
R. Pastor,
2012,
Obesity.
A. Camargo,
Carolina A. Torres-Palazzolo,
I. Quesada,
2020,
Plant Foods for Human Nutrition.
I. Quesada,
C. Castro,
R. García,
2018,
Cardiovascular therapeutics.
Daniel N. Meijles,
D. Meijles,
P. Pagano,
2015,
Atherosclerosis.
R. Miatello,
M. Cruzado,
I. Quesada,
2014,
Free radical research.
C. Gamarra-Luques,
I. Quesada,
C. Castro,
2021,
Frontiers in Physiology.
C. Richart,
X. Terra,
D. Del Castillo,
2012,
Clinical endocrinology.