K. Naehrer

发表

Multi-Mycotoxin Screening Reveals the Occurrence of 139 Different Secondary Metabolites in Feed and Feed Ingredients

R. Krska, M. Sulyok, G. Schatzmayr, 2013, Toxins.

Mycotoxin occurrence in feed and feed raw materials worldwide: long-term analysis with special focus on Europe and Asia.

G. Schatzmayr, E. Streit, K. Naehrer, 2013, Journal of the science of food and agriculture.

Prevalence of mycotoxins in feedstuffs and feed surveyed worldwide in 2009 and 2010

K. Naehrer, I. Rodrigues, 2012 .

Interactive effects of dietary protein concentration and aflatoxin B1 on performance, nutrient digestibility, and gut health in broiler chicks.

T. Applegate, K. Naehrer, X. Chen, 2016, Poultry science.

Occurrence of mycotoxins in commercial aquafeeds in Asia and Europe: a real risk to aquaculture?

G. Santos, K. Naehrer, R. Gonçalves, 2018 .

Prevalence and effects of mycotoxins on poultry health and performance, and recent development in mycotoxin counteracting strategies1

D. Ledoux, F. Berthiller, T. Phillips, 2015, Poultry science.

A Three-Year Survey on the Worldwide Occurrence of Mycotoxins in Feedstuffs and Feed

K. Naehrer, I. Rodrigues, 2012, Toxins.

Gastrointestinal Degradation of Fumonisin B1 by Carboxylesterase FumD Prevents Fumonisin Induced Alteration of Sphingolipid Metabolism in Turkey and Swine

K. Naehrer, D. Schatzmayr, V. Nagl, 2016, Toxins.

Environment Management

B. Hargis, L. Bielke, N. Pumford, 2008 .

Mycotoxins in aquaculture: Occurrence in feeds components and impact on animal performance

G. Santos, K. Naehrer, P. Encarnação, 2010 .