K. Callicott

发表

Distribution of active ingredients of a commercial aflatoxin biocontrol product in naturally occurring fungal communities across Kenya

M. Islam, R. Bandyopadhyay, P. Cotty, 2020, Microbial biotechnology.

Broiler Campylobacter Contamination and Human Campylobacteriosis in Iceland

E. Gunnarsson, P. Michel, N. Stern, 2008, Applied and Environmental Microbiology.

Phenotypic Differentiation of Two Morphologically Similar Aflatoxin-Producing Fungi from West Africa

H. Mehl, M. Orbach, P. Cotty, 2020, Toxins.

Conservation and Loss of a Putative Iron Utilization Gene Cluster among Genotypes of Aspergillus flavus

Bishwo N. Adhikari, P. Cotty, K. Callicott, 2021, Microorganisms.

Frequency and enumeration of Campylobacter species from processed broiler carcasses by weep and rinse samples.

R. Lowman, N. Stern, K. Hiett, 2007, Poultry science.

Genetic variation in Mastocarpus papillatus (Rhodophyta) in central California using amplified fragment length polymorphisms

W. Ludington, K. Callicott, A. Detomaso, 2004 .

Lack of Evidence for Vertical Transmission of Campylobacter spp. in Chickens

E. Gunnarsson, R. Lowman, N. Stern, 2006, Applied and Environmental Microbiology.

Structure of an Aspergillus flavus population from maize kernels in northern Italy.

P. Battilani, P. Cotty, A. Pietri, 2013, International journal of food microbiology.

Isolation of DNA for PCR assays from noncultivable Campylobacter jejuni isolates.

N. Stern, K. Hiett, K. Callicott, 2005, Poultry science.

Identification of a Major Xylanase from Aspergillus flavus as a 14-kD Protein

H. Abbas, P. Cotty, K. Callicott, 2011, Mycopathologia.

Deadly strains of Kenyan Aspergillus are distinct from other aflatoxin producers

C. Probst, P. Cotty, K. Callicott, 2012, European Journal of Plant Pathology.

Deadly strains of Kenyan Aspergillus are distinct from other aflatoxin producers

C. Probst, P. Cotty, K. Callicott, 2011, European Journal of Plant Pathology.

Molecular Analysis of S-morphology Aflatoxin Producers From the United States Reveals Previously Unknown Diversity and Two New Taxa

M. Orbach, P. Cotty, K. Callicott, 2020, Frontiers in Microbiology.

Phenotypic variation and lability of the subunit composition of the hemocyanin of Uca pugilator

C. Mangum, K. Callicott, 1993 .

Degradation of aflatoxin B1 by atoxigenic Aspergillus flavus biocontrol agents.

H. Mehl, M. Orbach, R. Bandyopadhyay, 2021, Plant disease.

Method for monitoring deletions in the aflatoxin biosynthesis gene cluster of Aspergillus flavus with multiplex PCR

P. Cotty, K. Callicott, 2015, Letters in applied microbiology.

Monitoring Aspergillus flavus Genotypes in a Multi-Genotype Aflatoxin Biocontrol Product With Quantitative Pyrosequencing

Bishwo N. Adhikari, P. Kumar, R. Bandyopadhyay, 2019, Front. Microbiol..

Aspergillus flavus resident in Kenya: High genetic diversity in an ancient population primarily shaped by clonal reproduction and mutation-driven evolution

M. Islam, R. Bandyopadhyay, P. Cotty, 2018, Fungal ecology.

Annals of the New York Academy of Sciences Aspergillus Flavus Diversity on Crops and in the Environment Can Be Exploited to Reduce Aflatoxin Exposure and Improve Health

H. Mehl, C. Probst, P. Cotty, 2022 .

The Atoxigenic Biocontrol Product Aflasafe SN01 Is a Valuable Tool to Mitigate Aflatoxin Contamination of Both Maize and Groundnut Cultivated in Senegal.

R. Bandyopadhyay, P. Cotty, A. Ortega‐Beltran, 2019, Plant disease.

Aflatoxin contamination of maize and groundnut in Burundi: Distribution of contamination, identification of causal agents and potential biocontrol genotypes of Aspergillus flavus

R. Bandyopadhyay, P. Cotty, A. Ortega‐Beltran, 2023, Frontiers in Microbiology.

Distribution and incidence of atoxigenic Aspergillus flavus VCG in tree crop orchards in California: A strategy for identifying potential antagonists, the example of almonds.

T. Michailides, M. Islam, P. Cotty, 2018, International journal of food microbiology.

Potential of Atoxigenic Aspergillus flavus Vegetative Compatibility Groups Associated With Maize and Groundnut in Ghana as Biocontrol Agents for Aflatoxin Management

M. Islam, R. Bandyopadhyay, P. Cotty, 2019, Front. Microbiol..

Founder events influence structures of Aspergillus flavus populations

P. Cotty, A. Ortega‐Beltran, K. Callicott, 2020, Environmental microbiology.

Temperature Influences on Interactions Among Aflatoxigenic Species of Aspergillus Section Flavi During Maize Colonization

H. Mehl, M. Orbach, R. Bandyopadhyay, 2021, Frontiers in Fungal Biology.

Genetic diversity of Aspergillus flavus associated with chili in Nigeria and identification of haplotypes with potential in aflatoxin mitigation.

H. Mehl, M. Orbach, P. Cotty, 2022, Plant disease.

Spatial and temporal population dynamics of Aspergillus flavus in commercial pistachio orchards in Arizona

H. Mehl, M. Orbach, R. Bandyopadhyay, 2022, Plant Health Progress.

The vegetative compatibility group to which the US biocontrol agent Aspergillus flavus AF36 belongs is also endemic to Mexico

P. Cotty, A. Ortega‐Beltran, L. Grubisha, 2016, Journal of applied microbiology.

Structure of Aspergillus flavus populations associated with maize in Greece, Spain, and Serbia: Implications for aflatoxin biocontrol on a regional scale

P. Cotty, A. Ortega‐Beltran, K. Callicott, 2024, Environmental microbiology reports.

Method for monitoring deletions in the aflatoxin biosynthesis gene cluster of Aspergillus flavus with multiplex PCR

P. Cotty, K. Callicott, 2015, Letters in applied microbiology.