Y. Moreno-Simunovic

发表

T. Garde-Cerdán, G. Gutiérrez-Gamboa, M. Carrasco-Quiroz, 2018, Chilean journal of agricultural research.

Xiangyu Sun, Yu-lin Fang, G. Gutiérrez-Gamboa, 2021, Journal of the science of food and agriculture.

T. Garde-Cerdán, G. Gutiérrez-Gamboa, A. Martínez-Gil, 2018, Journal of the science of food and agriculture.

A. Bautista‐Ortín, E. Gómez‐Plaza, T. Garde-Cerdán, 2019, Journal of the science of food and agriculture.

G. Gutiérrez-Gamboa, Y. Moreno-Simunovic, 2021, Ciência e Técnica Vitivinícola.

C. Acevedo-Opazo, G. Gutiérrez-Gamboa, N. Verdugo-Vásquez, 2021, Horticulturae.

T. Garde-Cerdán, G. Gutiérrez-Gamboa, A. Martínez-Gil, 2017, Food research international.

T. Garde-Cerdán, G. Gutiérrez-Gamboa, Y. Moreno-Simunovic, 2019, Nutrients in Beverages.

G. Gutiérrez-Gamboa, M. Carrasco-Quiroz, A. Martínez-Gil, 2020, Journal of the science of food and agriculture.

G. Gutiérrez-Gamboa, Y. Moreno-Simunovic, María Esperanza Egaña-Juricic, 2022, Ciência e Técnica Vitivinícola.

T. Garde-Cerdán, G. Gutiérrez-Gamboa, M. Carrasco-Quiroz, 2018, Journal of the science of food and agriculture.

G. Gutiérrez-Gamboa, Y. Moreno-Simunovic, C. Pardo, 2018, South African Journal of Enology & Viticulture.

A. Illanes, L. Wilson, A. Martínez-Gil, 2016, Molecules.

G. Gutiérrez-Gamboa, Irina Díaz-Gálvez, Y. Moreno-Simunovic, 2018, Chilean Journal of Agricultural Research.