N. Yeates

发表

Muscle Characteristics and Meat Quality of Lambs, Grown on Different Nutritional Planes. II

A. Asghar, N. Yeates, 1979 .

Poultry Husbandry in Hot Climates—Experimental Enquiries

D. Lee, N. Yeates, K. Robinson, 1945 .

An evaluation of Merino wool quality:I. The incidence of coarse fibres in two Australian Merino flocks

N. Yeates, J. Gallagher, 1970, The Journal of Agricultural Science.

The breeding season of the sheep with particular reference to its modification by artificial means using light

N. Yeates, N. T. M. Yeates, 1949, The Journal of Agricultural Science.

Muscle characteristics and meat quality of lambs, grown on different nutritional planes. I. Effect on carcass morphology.

A. Asghar, N. Yeates, 1979 .

The inheritance of cryptorchism in a small crossbed flock of sheep.

N. Yeates, J. Claxton, 1972, The Journal of heredity.

The effect of high air temperature on reproduction in the ewe

N. Yeates, 1953, The Journal of Agricultural Science.

Foetal dwarfism in sheep—an effect of high atmospheric temperature during gestation

N. Yeates, 1958, The Journal of Agricultural Science.

The effect of high air temperature on pregnancy and birth weight in Merino sheep

N. Yeates, 1956 .

The mechanism for the promotion of tenderness in meat during the post-mortem process: a review.

A. Asghar, N. Yeates, 1978, CRC critical reviews in food science and nutrition.

Correlations between physiocochemical and organoleptic characteristics of lamb L. dorsi muscle.

A. Asghar, N. Yeates, 1977, Journal of the science of food and agriculture.

Animal science: Reproduction, climate, meat, wool

N. Yeates, T. Edey, M. K. Hill, 1975 .

Starvation changes and sebsequent recovery of adult beef muscle

N. Yeates, 1964, The Journal of Agricultural Science.

The quantitative definition of cattle carcasses.

N. Yeates, 1952 .

Objective appraisal of intact lamb and mutton carcasses

N. Yeates, C. Thwaites, R. Pogue, 1964, The Journal of Agricultural Science.

Walking trials with cattle:I. A breed comparison in moderate heat

D. M. Murray, N. Yeates, 1966, The Journal of Agricultural Science.

Modern aspects of animal production

N. Yeates, 1965 .

The coat and heat retention in cattle: studies in the tropical maritime climate of Fiji

N. Yeates, 1977, Journal of Agricultural Sciences.

Observations on the role of nutrition in coat shedding in cattle

N. Yeates, 1958, The Journal of Agricultural Science.

The effect of light on the breeding season, gestation, and birth weight of merino sheep

N. Yeates, 1956 .

Systematic Procedure for the Fractionation of Muscle Protein, with Particular Reference to Biochemical Evaluation of Meat Quality

A. Asghar, N. Yeates, 1974 .

The activity pattern in poultry in relation to photoperiod

N. Yeates, 1963 .

Infertile bulls versus steers: II. Feed conversion efficiency and the effects of a high fat diet

M. Price, N. Yeates, 1971, The Journal of Agricultural Science.

CHAPTER NINETEEN – The Definition and Measurement of Wool Quality

N.T.M. Yeates, N. Yeates, 1975 .

Muscle Characteristics and Meat Quality of Lambs, Grown on Different Nutritional Planes. IV. Effect on Meat Quality

A. Asghar, N. Yeates, 1979 .