H. Green
发表
J. Slavin,
Joanne L. Slavin,
H. Green,
2007
.
A. Eldridge,
J. Slavin,
W. Thomas,
2010,
Food & nutrition research.
E. Almiron-Roig,
D. Grathwohl,
H. Green,
2009,
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.
L. Lamothe,
K. Macé,
H. Green,
2019,
Critical reviews in food science and nutrition.
Effect of free plant sterols in low-fat milk on serum lipid profile in hypercholesterolemic subjects
A. Berger,
C. Christiansen,
H. Green,
2004,
European Journal of Clinical Nutrition.
A. Eldridge,
J. Slavin,
W. Thomas,
2011,
Nutrition research.
S. Métairon,
L. Fay,
L. Sagalowicz,
2004,
The American journal of clinical nutrition.
S. Métairon,
L. Fay,
L. Sagalowicz,
2004
.
H. Green,
I. Rosenberg,
2013,
The journal of nutrition, health & aging.
A. Drewnowski,
H. Green,
Fabio Mainardi,
2019,
Nutrients.
A. Eldridge,
J. Slavin,
W. Thomas,
2010,
Food & nutrition research.
H. Green,
2006,
Nutrition reviews.
R. Virgili,
E. Almiron-Roig,
Mireille Moser,
2009,
Appetite.
F. Ronga,
A. Eldridge,
S. Das,
2021,
The Journal of nutrition.
Hilary Green,
A. Roulin,
Anne Roulin,
2017
.
A. Drewnowski,
A. Rytz,
H. Green,
2021,
Nutrients.
G. Sweeney,
H. Green,
Daniela Prozorovscaia,
2020,
PloS one.
H. Green,
E. Fern,
2016,
European Journal of Clinical Nutrition.
A. Drewnowski,
H. Green,
Fabio Mainardi,
2019,
Nutrients.
L. Lamothe,
K. Macé,
H. Green,
2019,
Critical reviews in food science and nutrition.