Chi-Fu Chiang

发表

Yung-Kai Lin, Yung-Hao Lin, Yung-Hsiang Lin, 2021, International Journal of Food Properties.

Y. Hung, Chien-Hsing Lee, Sheng-Chiang Su, 2020, Journal of diabetes investigation.

Shyun-Yeu Liu, Y. Shieh, Ren-Yeong Huang, 2018, Journal of endodontics.

Y. Hung, Chien-Hsing Lee, C. Hsieh, 2017, American journal of physiology. Renal physiology.

Shih-Ming Huang, Y. Shieh, Chi-Fu Chiang, 2019, Journal of dental sciences.

Hsiu-Mei Chiang, S. Chan, Yung-Kai Lin, 2023, Journal of Functional Foods.

Chien-Hsing Lee, Chi-Kang Chen, Shyun-Yeu Liu, 2012, Annals of Surgical Oncology.

K. Tsai, Feng-Chih Kuo, Chien-Hsing Lee, 2020, Cancer Cell International.

Jaw-Shiun Tsai, C. Wen, Yung-Hsiang Lin, 2022, Journal of biomedical nanotechnology.

K. Tsai, Feng-Chih Kuo, Chien-Hsing Lee, 2020, Cancer Cell International.

Y. Hung, Shih-Ming Huang, Chien-Hsing Lee, 2017, Oncotarget.

S. Chan, Yung-Kai Lin, Yung-Hsiang Lin, 2022, Advances in Bioengineering and Biomedical Science Research.

Hui-Chun Chang, Yung-Kai Lin, Yung-Hao Lin, 2021, Current Research in Nutrition and Food Science Journal.