Y. Aoyama
发表
H. Hara,
Taro Takahashi,
K. Shiga,
2002,
Nutrition.
S. Ishizuka,
H. Hara,
Y. Aoyama,
2000,
The Journal of nutrition.
S. Ishizuka,
H. Hara,
S. Ito,
1999,
Carcinogenesis.
Y. Aoyama,
A. Yoshida,
S. Nagaoka,
1986,
British Journal of Nutrition.
H. Hara,
M. Nishimukai,
Y. Aoyama,
2003,
The Journal of nutrition.
Y. Aoyama,
A. Nakagawa,
Hong-ping Xu,
2004
.
H. Kikuchi,
M. Kurasaki,
T. Kanno,
2003
.
H. Kikuchi,
M. Kurasaki,
T. Kanno,
2002,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
Masashi Morifuji,
2002,
The Journal of nutritional biochemistry.
Y. Aoyama,
S. Kaewprasert,
M. Okada,
2002,
The Journal of nutritional biochemistry.
Y. Aoyama,
S. Sakakibara,
C. Kato,
2001,
Comparative biochemistry and physiology. Toxicology & pharmacology : CBP.
Y. Aoyama,
S. Kaewprasert,
M. Okada,
2000
.
Y. Aoyama,
C. Kato,
2000,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
K. Ashida,
1973,
The Journal of nutrition.
T. Nishioka,
Y. Aoyama,
J. Kawabata,
1998,
Journal of natural products.
Y. Aoyama,
Masashi Morifuji,
2002,
Journal of nutritional science and vitaminology.
H. Hara,
Y. Aoyama,
T. Suzuki,
2000,
British Journal of Nutrition.
H. Hara,
A. Ohta,
Y. Aoyama,
1999,
The Journal of nutrition.
Y. Aoyama,
S. Sakakibara,
2002,
Life sciences.
H. Hara,
K. Shiga,
Y. Aoyama,
2003,
The Journal of nutrition.
H. Hara,
P. Luangpituksa,
Y. Aoyama,
2001,
British Journal of Nutrition.
Y. Aoyama,
A. Yoshida,
T. Inaba,
1998,
Comparative biochemistry and physiology. Part A, Molecular & integrative physiology.
H. Hara,
Y. Aoyama,
S. Kiriyama,
1999,
The Journal of nutrition.
H. Hara,
M. Nishimukai,
K. Shiga,
2001,
Nutrition.
Y. Aoyama,
K. Masuzawa,
K. Ashida,
1987
.
H. Hara,
A. Ohta,
Y. Aoyama,
1999,
British Journal of Nutrition.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1974,
The Journal of nutrition.
H. Hara,
N. Akatsuka,
Y. Aoyama,
2001,
The Journal of nutritional biochemistry.
Y. Aoyama,
A. Yoshida,
K. Sakaida,
1983,
British Journal of Nutrition.
H. Hara,
Y. Aoyama,
T. Hira,
1999,
Bioscience, biotechnology, and biochemistry.
H. Hara,
Y. Aoyama,
T. Nishi,
1999,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
A. Yoshida,
M. Takagi,
1995
.
Y. Aoyama,
A. Yoshida,
T. Ishikawa,
1992,
Bioscience, biotechnology, and biochemistry.
J. Kawabata,
T. Nishioka,
Y. Aoyama,
2003
.
Y. Aoyama,
A. Yoshida,
S. Nagaoka,
1986,
The Journal of nutrition.
Y. Aoyama,
A. Yoshida,
E. Ohmura,
1986,
Lipids.
Y. Aoyama,
Masashi Morifuji,
S. Sakakibara,
2003,
British Journal of Nutrition.
Y. Aoyama,
A. Yoshida,
M. Takagi,
1999,
Journal of nutritional science and vitaminology.
Hideyuki Takahashi,
Y. Aoyama,
A. Yoshida,
1984
.
Hiroshi Hara,
H. Hara,
F. Tomita,
2003,
Experimental biology and medicine.
Cholesterol synthesis and degradation in normal rats fed a cholesterol-free diet with excess cystine
Y. Aoyama,
A. Yoshida,
N. Amano,
1999,
Lipids.
Y. Aoyama,
A. Yoshida,
S. Nagaoka,
1990,
British Journal of Nutrition.
Y. Aoyama,
T. Hara,
O. Watanabe,
2018
.
Y. Aoyama,
K. Hayashi,
H. Haraa,
2001
.
H. Hara,
Y. Aoyama,
T. Kasai,
2001,
Bioscience, biotechnology, and biochemistry.
H. Hara,
Y. Aoyama,
O. Watanabe,
2000,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1985
.
Effect of dietary amino acid composition on the accumulation of lipids in the liver of growing rats.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1969,
The Journal of nutrition.
Y. Aoyama,
A. Yoshida,
S. Nagaoka,
1985
.
Y. Aoyama,
A. Yoshida,
M. Mori,
1992,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
M. Nakanishi,
K. Ashida,
1973,
The Journal of nutrition.
K. Sonoyama,
Y. Aoyama,
1997,
Bioscience, biotechnology, and biochemistry.
G. He,
Y. Aoyama,
2003,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
K. A. Nocianitri,
2001,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
Masashi Morifuji,
Mizuho Wada,
2001,
Bioscience, biotechnology, and biochemistry.
M. Wada,
Y. Aoyama,
2000,
The Journal of nutritional biochemistry.
T. Tsuda,
H. Matsumoto,
Y. Aoyama,
1988
.
Y. Aoyama,
A. Yoshida,
E. Ohmura,
1987
.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1983
.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1980
.
H. Oda,
Y. Aoyama,
A. Yoshida,
1990,
Journal of NutriLife.
Y. Aoyama,
A. Yoshida,
N. Amano,
1992,
Lipids.
M. Wada,
Y. Aoyama,
1999,
Bioscience, biotechnology, and biochemistry.
Y. Aoyama,
A. Yoshida,
K. Ashida,
1981,
The Journal of nutrition.
H. Yasui,
Y. Aoyama,
K. Ashida,
1971,
The Journal of nutrition.
Enteral administration of soyabean lecithin enhanced lymphatic absorption of triacylglycerol in rats
H. Hara,
M. Nishimukai,
Y. Aoyama,
2003,
British Journal of Nutrition.
H. Hara,
H. Chiji,
Y. Aoyama,
2002,
The Journal of nutrition.
H. Hara,
Y. Aoyama,
Takuya Wakisaka,
2003,
British Journal of Nutrition.
H. Hara,
Y. Aoyama,
R. Mitamura,
2004,
Bioscience, biotechnology, and biochemistry.
H. Oda,
Y. Aoyama,
A. Yoshida,
1990,
Journal of nutritional science and vitaminology.
H. Oda,
Y. Aoyama,
A. Yoshida,
1990,
Monographs on atherosclerosis.
Y. Aoyama,
K. Ashida,
1972,
Journal of NutriLife.
Y. Aoyama,
A. Yoshida,
T. Nishii,
1989
.