Claudia Delgadillo-Puga

Feasibility of converting agrosilvopastoral systems of dairy cattle to the organic production model in southeastern Mexico

F. A. Ruiz, Y. Mena, J. Nahed-Toral, 2013 .

Fatty acid content, health and risk indices, physicochemical composition, and somatic cell counts of milk from organic and conventional farming systems in tropical south-eastern Mexico

J. Nahed-Toral, B. Sánchez-Muñoz, Claudia Delgadillo-Puga, 2014, Tropical Animal Health and Production.

Goats’ Feeding Supplementation with Acacia farnesiana Pods and Their Relationship with Milk Composition: Fatty Acids, Polyphenols, and Antioxidant Activity

J. Pedraza-Chaverri, A. Cabiddu, O. Medina-Campos, 2019, Animals : an open access journal from MDPI.

Caffeoylquinic Acid Derivatives of Purple Sweet Potato as Modulators of Mitochondrial Function in Mouse Primary Hepatocytes

L. Noriega, A. Tovar, A. Navarro-Ocaña, 2021, Molecules.

Ellagic Acid and Urolithins A and B Differentially Regulate Fat Accumulation and Inflammation in 3T3-L1 Adipocytes While Not Affecting Adipogenesis and Insulin Sensitivity

L. Cisneros-Zevallos, W. Bang, Claudia Delgadillo-Puga, 2020, International journal of molecular sciences.

Extensive Ruminant Production Systems and Milk Quality with Emphasis on Unsaturated Fatty Acids, Volatile Compounds, Antioxidant Protection Degree and Phenol Content

M. Decandia, G. Molle, A. Cabiddu, 2019, Animals : an open access journal from MDPI.

Reviewing the Benefits of Grazing/Browsing Semiarid Rangeland Feed Resources and the Transference of Bioactivity and Pro-Healthy Properties to Goat Milk and Cheese: Obesity, Insulin Resistance, Inflammation and Hepatic Steatosis Prevention

Claudia Delgadillo-Puga, M. Cuchillo-Hilario, C. Delgadillo-Puga, 2021, Animals : an open access journal from MDPI.