Congfa Li
发表
Xiaoxia Huang,
Wu Li,
Bangyan You,
2020,
Journal of agricultural and food chemistry.
Jiachao Zhang,
X. Lin,
Lu Wang,
2019,
Process Biochemistry.
X. Lin,
Xiaoping Hu,
Qingke Wang,
2020,
Journal of Food Science and Technology.
Key Microbiota Identification Using Functional Gene Analysis during Pepper (Piper nigrum L.) Peeling
Jiachao Zhang,
Congfa Li,
Qisong Hu,
2016,
PloS one.
Fusheng Chen,
Congfa Li,
Sixin Liu,
2022,
Journal of food biochemistry.
Jiachao Zhang,
Zheng Sun,
Shi Huang,
2020,
Gut microbes.
X. Lin,
Lu Wang,
Congfa Li,
2022,
Food chemistry.
Lu Wang,
Congfa Li,
Sixin Liu,
2022,
Food research international.
Hao Song,
Yongjin He,
Hong Sun,
2020,
Journal of agricultural and food chemistry.
Lu Wang,
Congfa Li,
Juntao Wang,
2022,
Food chemistry.
X. Lin,
Rong-peng Dou,
Wu Li,
2022,
Fermentation.
Xue Lin,
Lu Wang,
Congfa Li,
2020
.
Jiachao Zhang,
Wu Li,
Congfa Li,
2017,
Molecular Nutrition & Food Research.
Rong-peng Dou,
Wu Li,
Congfa Li,
2021,
Molecules.
Jiachao Zhang,
Lu Wang,
Congfa Li,
2020
.
Hao Song,
Yingxiu Cao,
Liming Sun,
2019,
Catalysis Science & Technology.
Lu Wang,
Congfa Li,
Songjie Li,
2021,
Food chemistry.
Jiachao Zhang,
X. Lin,
Xiaoping Hu,
2019,
Industrial Crops and Products.
Congfa Li,
Yueyue Gao,
Sixin Liu,
2022,
International Journal of Gastronomy and Food Science.
Xue Lin,
Lu Wang,
Wu Li,
2021,
Foods.
Jiachao Zhang,
D. Huo,
Congfa Li,
2016,
Scientific Reports.
Hao Song,
Yingxiu Cao,
Liming Sun,
2018,
ACS synthetic biology.
Congfa Li,
Sixin Liu,
Chunjie Jiang,
2016,
World Journal of Microbiology and Biotechnology.
Xiaoping Hu,
Wu Li,
Congfa Li,
2016,
World journal of microbiology & biotechnology.
Jiachao Zhang,
Yichong Yang,
Congfa Li,
2017
.
Wenhui Wu,
Lingfeng Wu,
Yanzi Cai,
2020,
Journal of pharmaceutical and biomedical analysis.
Lu Wang,
Congfa Li,
Songjie Li,
2021
.
Jiachao Zhang,
Congfa Li,
Qisong Hu,
2017,
Current Microbiology.
Congfa Li,
Zhiqing Liu,
Sixin Liu,
2022,
Ultrasonics sonochemistry.
Congfa Li,
Sixin Liu,
Lin Zhang,
2022,
Food chemistry.
Jiachao Zhang,
Congfa Li,
Sixin Liu,
2020,
Food research international.
X. Lin,
Xiaoping Hu,
Yanyan Jia,
2021,
Journal of Food Science and Technology.
Fusheng Chen,
Congfa Li,
Sixin Liu,
2021,
Journal of food biochemistry.
Zhuoting Li,
Xue Lin,
Lu Wang,
2021,
Fermentation.
Xiaoping Hu,
Qingke Wang,
Congfa Li,
2018,
Journal of Food Science and Technology.
Zhuoyan Hu,
Wu Li,
Congfa Li,
2019,
Carbohydrate polymers.
Lu Wang,
Congfa Li,
Sixin Liu,
2022,
Food chemistry.
Xue Lin,
Lu Wang,
Congfa Li,
2022,
Food Hydrocolloids.
Xiaoping Hu,
Congfa Li,
Xue Lin,
2018,
Food Science and Biotechnology.
Congfa Li,
Sixin Liu,
Shuxian Li,
2022,
Food Hydrocolloids.
Lu Wang,
Congfa Li,
Huilan Zhu,
2019,
Antioxidants.
Jiachao Zhang,
Shuaiming Jiang,
Congfa Li,
2021,
Food & function.
Jiachao Zhang,
Yang‐Yu Liu,
Y. Vázquez-Baeza,
2021,
Microbiome.
Jiachao Zhang,
Q. Zhang,
Lu Wang,
2022,
Journal of agricultural and food chemistry.
Characterization of the flavor and nutritional value of coconut water vinegar based on metabolomics.
Jiaxin Li,
Weimin Zhang,
Congfa Li,
2021,
Food chemistry.
Jiachao Zhang,
D. Huo,
Shuaiming Jiang,
2021,
Frontiers in Cell and Developmental Biology.
X. Lin,
Zeming Song,
Congfa Li,
2022,
Foods.
Haibo Lan,
Jucai Xu,
Wu Li,
2023,
International journal of biological macromolecules.
Jing Xu,
Xue Lin,
Xuewu Guo,
2019,
Front. Microbiol..
X. Lin,
Hao Song,
Yingxiu Cao,
2019,
Front. Microbiol..
Congfa Li,
Zhenhu Hu,
Dongli Liu,
2019,
Molecules.
Guoping Wang,
Hao Song,
Yingxiu Cao,
2020,
ACS synthetic biology.
X. Lin,
Zeming Song,
Congfa Li,
2023,
LWT.
Jiachao Zhang,
Haibo Lan,
Wu Li,
2021
.
X. Lin,
Guoping Wang,
Hao Song,
2020,
Biotechnology journal.
Lu Wang,
Congfa Li,
Tingyu Meng,
2022,
Food chemistry.
Jiachao Zhang,
X. Lin,
Xuan Yang,
2023,
Fermentation.
Congfa Li,
Sixin Liu,
Lin Zhang,
2024,
Foods.
Congfa Li,
Sixin Liu,
Jiamu Kang,
2024,
Current research in food science.