Ah-Na Kim

发表

Jong Min Kim, Sung‐Gil Choi, Ah-Na Kim, 2020, Food Science and Biotechnology.

M. Rahman, Sung‐Gil Choi, Ah-Na Kim, 2019, Korean Journal of Food Preservation.

Sung‐Gil Choi, Ah-Na Kim, Kyo-Yeon Lee, 2021, Korean Journal of Food Preservation.

Jung In Kim, W. Kerr, M. Lee, 2019, International Journal of Food Science & Technology.

Sung‐Gil Choi, Ah-Na Kim, Kyo-Yeon Lee, 2022, Journal of Agriculture & Life Science.