A. Rojas-Ochoa

Effects of biotin on pyruvate carboxylase, acetyl-CoA carboxylase, propionyl-CoA carboxylase, and markers for glucose and lipid homeostasis in type 2 diabetic patients and nondiabetic subjects.

A. Báez-Saldaña, C. Revilla-Monsalve, S. Islas-Andrade, 2004, The American journal of clinical nutrition.

Effect of dichlorvos on hepatic and pancreatic glucokinase activity and gene expression, and on insulin mRNA levels.

G. Romero-Navarro, A. Rojas-Ochoa, T. López-Aceves, 2006, Life sciences.

The Polyphenols α-Mangostin and Nordihydroguaiaretic Acid Induce Oxidative Stress, Cell Cycle Arrest, and Apoptosis in a Cellular Model of Medulloblastoma

J. Pedraza-Chaverri, M. Lizano, N. Osnaya, 2021, Molecules.

Cyclic adenosine 3',5'-monophosphate increases pancreatic glucokinase activity and gene expression.

M. German, F. Matschinsky, C. Fernández-Mejía, 2001, Endocrinology.

Biotin increases glucokinase expression via soluble guanylate cyclase/protein kinase G, adenosine triphosphate production and autocrine action of insulin in pancreatic rat islets.

Á. Marín-Hernández, A. Tovar, C. Fernández-Mejía, 2010, The Journal of nutritional biochemistry.

Small MAF genes variants and chronic myeloid leukemia

L. Orozco, A. Martinez-Hernandez, A. Rojas-Ochoa, 2014, European journal of haematology.

Biotin deficiency and biotin excess: Effects on the female reproductive system

J. J. Espinosa-Aguirre, A. Báez-Saldaña, C. Guerra-Araiza, 2009, Steroids.

Follow-up of GST-P during hepatocarcinogenesis with DEN-2AAF in F344 rats.

S. Villa-Treviño, A. Rojas-Ochoa, S. Fattel-Fazenda, 1995, Archives of medical research.

Proteolysis-targeting chimeras and their implications in breast cancer

Angeles C. Tecalco-Cruz, A. Rojas-Ochoa, Jesús Zepeda-Cervantes, 2021, Exploration of targeted anti-tumor therapy.

Biotin increases glucokinase expression via soluble guanylate cyclase/protein kinase G, adenosine triphosphate production and autocrine action of insulin in pancreatic rat islets.

A. Tovar, C. Fernández-Mejía, A. Rojas-Ochoa, 2010, The Journal of nutritional biochemistry.