Vandana Chaudhary
发表
Upendra Nagaich,
P. Sharma,
Vandana Chaudhary,
2009
.
J. Lorenzo,
Vasudha Bansal,
Nitya Sharma,
2022,
Critical reviews in food science and nutrition.
M. Kumar,
Milan Vukić,
S. Changan,
2022,
Comprehensive reviews in food science and food safety.
F. Özoğul,
T. Singh,
Vandana Chaudhary,
2022,
Food Bioscience.
Recent Advancements in Smart Biogenic Packaging: Reshaping the Future of the Food Packaging Industry
M. Trif,
Vandana Chaudhary,
N. Thakur,
2022,
Polymers.
Vandana Chaudhary,
Satish Kumar,
B. Kumar,
2022,
International Journal of the Cardiovascular Academy.
R. Pandiselvam,
Vandana Chaudhary,
Priyanka Kajla,
2022,
Frontiers in Nutrition.
J. Lorenzo,
Vandana Chaudhary,
P. Kumari,
2022,
Frontiers in Nutrition.
Upendra Nagaich,
Vandana Chaudhary,
Jaya Nagaich,
2014,
International scholarly research notices.
A. Hassoun,
M. Prieto,
G. Bono,
2022,
Food research international.
Upendra Nagaich,
R. Karki,
Vandana Chaudhary,
2010,
Journal of advanced pharmaceutical technology & research.
Vandana Chaudhary,
N. Thakur,
2022,
Edible Food Packaging.
Upendra Nagaich,
S. Bhattacharya,
S. Saraf,
2010
.
K. Dash,
M. Trif,
Vandana Chaudhary,
2022,
Polymers.
M. Kumar,
M. Trif,
Vandana Chaudhary,
2021,
Foods.
A. O. Ashogbon,
W. Whiteside,
Arashdeep Singh,
2022,
Carbohydrate polymers.
Shubham Thakur,
Vandana Chaudhary,
N. Thakur,
2021,
Frontiers in Sustainable Food Systems.
M. Kumar,
A. O. Ashogbon,
S. B. Dhull,
2021,
International journal of biological macromolecules.
A. O. Ashogbon,
J. Lorenzo,
Y. Phimolsiripol,
2022,
Journal of Food Processing and Preservation.
V. Parkash,
Vandana Chaudhary,
P. Kaushik,
2016
.
Ravi K. Patel,
R. Malviya,
Vandana Chaudhary,
2021
.
Praveen,
Upendra Nagaich,
R. Karki,
2010
.
B. S. Khatkar,
J. Lorenzo,
Vandana Chaudhary,
2022,
Food Analytical Methods.
Hadis Rostamabadi,
S. R. Falsafi,
M. Nowacka,
2023,
Food Hydrocolloids.
Nitya Sharma,
Vandana Chaudhary,
F. Ozogul,
2023,
Food Bioscience.
Hadis Rostamabadi,
S. R. Falsafi,
Z. Mokhtari,
2022,
Carbohydrate polymers.
J. Lorenzo,
Arashdeep Singh,
Nitya Sharma,
2022,
Critical reviews in food science and nutrition.
Vandana Chaudhary,
N. Thakur,
S. Bishnoi,
2022,
Edible Food Packaging.
K. S. Sandhu,
S. B. Dhull,
A. K. Siroha,
2020
.
Vandana Chaudhary,
S. Bishnoi,
Apoorva Argade,
2019
.
J. Lorenzo,
Vandana Chaudhary,
S. Bangar,
2022,
Food Analytical Methods.
P. Sharma,
R. Malviya,
Vandana Chaudhary,
2015
.
N. Verma,
S. Tiwari,
D. Verma,
2021,
European Journal of Medical and Health Sciences.
Vandana Chaudhary,
N. Chaudhary,
Priyanka Kajla,
2024,
Critical reviews in biotechnology.
G. Jeevarathinam,
V. Prasath,
Anjineyulu Kothakota,
2023,
Trends in Food Science & Technology.
Vandana Chaudhary,
Priyanka Kajla,
Sneh Punia Bangar,
2024,
Trends in Food Science & Technology.
Vandana Chaudhary,
S. Bangar,
Priyanka Kajla,
2024,
International journal of biological macromolecules.
Ranchan Chauhan,
Monika Sharma,
R. Bala,
2013
.
K. V. Sunooj,
Vandana Chaudhary,
Sneh Punia Bangar,
2023,
Trends in Food Science & Technology.