D. S. M. Souza
发表
A. A. Corrêa,
V. Moresco,
C. Barardi,
2010,
Journal of applied microbiology.
V. Moresco,
C. Barardi,
D. S. M. Souza,
2017,
International journal of food microbiology.
V. Moresco,
C. Barardi,
S. Taniguchi,
2012,
Ecotoxicology and environmental safety.
G. Fongaro,
D. Rodríguez-Lázaro,
M. Miotto,
2021,
Sustainable Production Technology in Food.
C. Barardi,
D. S. M. Souza,
M. R. Pilotto,
2019,
Marine pollution bulletin.
V. Moresco,
C. Barardi,
D. S. M. Souza,
2012,
Journal of applied microbiology.
V. Moresco,
C. Barardi,
A. Viancelli,
2012,
Marine pollution bulletin.
G. Fongaro,
M. Miotto,
J. De Dea Lindner,
2022,
Food and Environmental Virology.
A. Christoff,
G. Fongaro,
Marta Hernández,
2021,
Science of The Total Environment.
G. Fongaro,
H. Treichel,
A. Viancelli,
2020,
Microorganisms.
V. Moresco,
C. Barardi,
M. Durigan,
2013
.
C. Barardi,
G. Fongaro,
K. Caumo,
2018,
Water research.
V. Moresco,
M. Miotto,
D. S. M. Souza,
2022,
Environmental Monitoring and Assessment.
V. Moresco,
C. Barardi,
R. S. Piazza,
2013,
International journal of food microbiology.
C. Barardi,
M. Steindel,
C. M. Simões,
2003,
Revista do Instituto de Medicina Tropical de Sao Paulo.