M. Hampsch-Woodill

Development and validation of oxygen radical absorbance capacity assay for lipophilic antioxidants using randomly methylated beta-cyclodextrin as the solubility enhancer.

Dejian Huang, B. Ou, Judith A Flanagan, 2002, Journal of agricultural and food chemistry.

Assays for hydrophilic and lipophilic antioxidant capacity (oxygen radical absorbance capacity (ORAC(FL))) of plasma and other biological and food samples.

L. Howard, R. Prior, Xianli Wu, 2003, Journal of agricultural and food chemistry.

Analysis of antioxidant activities of common vegetables employing oxygen radical absorbance capacity (ORAC) and ferric reducing antioxidant power (FRAP) assays: a comparative study.

Dejian Huang, B. Ou, Judith A Flanagan, 2002, Journal of agricultural and food chemistry.

High-throughput assay of oxygen radical absorbance capacity (ORAC) using a multichannel liquid handling system coupled with a microplate fluorescence reader in 96-well format.

Dejian Huang, R. Prior, Dejian Huang, 2002, Journal of agricultural and food chemistry.

Novel fluorometric assay for hydroxyl radical prevention capacity using fluorescein as the probe.

R. Prior, Dejian Huang, B. Ou, 2002, Journal of agricultural and food chemistry.

Development and validation of an improved oxygen radical absorbance capacity assay using fluorescein as the fluorescent probe.

R. Prior, B. Ou, M. Hampsch-Woodill, 2001, Journal of agricultural and food chemistry.

When east meets west: the relationship between yin‐yang and antioxidation‐oxidation

Dejian Huang, B. Ou, Judith A Flanagan, 2003, FASEB journal : official publication of the Federation of American Societies for Experimental Biology.