D. Yoshinaga

Histamine-producing bacteria in decomposing skipjack tuna (Katsuwonus pelamis)

H. Frank, D. Yoshinaga, 1982, Applied and environmental microbiology.

Histamine Formation and Honeycombing During Decomposition of Skipjack Tuna , Katsuwonus pelamis , at Elevated Temperatures

Frank, Hilmer, W. Nip, 2008 .

A 37-kDa peroxidase secreted from liverworts in response to chemical stress.

L. Goad, Y. Ashida, T. Hirata, 2000, Phytochemistry.

Nomograph for Estimating Histamine Formation in Skipjack Tuna at Elevated Temperatures

H. Frank, D. Yoshinaga, Pai Wu, 1983 .

Histamine Formation in Tuna

H. Frank, D. Yoshinaga, 1984 .