A. Boyne

发表

The value of repeated observations in biological sampling

W. A. Greig, A. Boyne, 1956, The Journal of Agricultural Science.

The effects of environmental temperature on the growth and metabolism of pigs given different amounts of food

M. Fuller, A. Boyne, 1971, British Journal of Nutrition.

The use of automation in determining nitrogen by the Kjeldahl method, with final calculations by computer.

J. Davidson, A. Boyne, J. Mathieson, 1970, The Analyst.

The estimation of the nutritive value of feeds as energy sources for ruminants and the derivation of feeding systems

K. Blaxter, A. Boyne, 1978, The Journal of Agricultural Science.

Modification, by tractive loading, of the energy cost of walking in sheep, cattle and man.

J. Brockway, A. Boyne, J. Ingram, 1981, The Journal of physiology.

Studies of the skeleton of the sheep I. The effect of different levels of dietary calcium during pregnancy and lactation on individual bones

D. Benzie, A. Boyne, R. Hill, 1955, The Journal of Agricultural Science.

A new method for estimating the heat production of animals.

J. Brockway, K. Blaxter, A. Boyne, 1972, Quarterly journal of experimental physiology and cognate medical sciences.

The effects of environmental temperature on the growth and metabolism of pigs given different amounts of food

M. Fuller, A. Boyne, M. F. Fuller, 1971, British Journal of Nutrition.

The calcium and phosphorus requirements of laying hens.

J. Davidson, A. Boyne, 1970, British poultry science.

The effect of plane of nutrition during rearing on growth, production, reproduction and health of dairy cattle. I. Growth to 24 months

A. Boyne, J. Crichton, J. Aitken, 1959 .

The effects of a low-protein food supplement on the yield and composition of milk from grazing dairy cows and on the composition of their diet

J. L. Corbett, A. Boyne, 1958, The Journal of Agricultural Science.

Studies of the Skeleton of the Sheep

D. Benzie, A. Boyne, E. Cresswell, 1964, The Journal of Agricultural Science.

Studies of the skeleton of the sheep: II. The relationship between calcium intake and resorption and repair of the skeleton in pregnancy and lactation

D. Benzie, A. Boyne, R. Hill, 1956, The Journal of Agricultural Science.

Fasting and maintenance metabolism of sheep

K. Blaxter, A. Boyne, 1982, The Journal of Agricultural Science.

Effect of environmental temperature on the degree of unsaturation of depot fats of pigs given different amounts of food.

M. Fuller, A. Boyne, W. R. Duncan, 1974, Journal of the science of food and agriculture.

Dietary factors affecting the utilisation of protein by laying hens and their effects on the concentrations of certain nitrogenous constituents in the excreta.

J. Davidson, A. Boyne, O. A. Thomas, 1969, British poultry science.

Protein quality of feeding-stuffs

A. Boyne, G. Rosen, J. A. Stott, 1967, British Journal of Nutrition.

Methionine and lysine supplementation of groundnut meal in experimental diets for laying hens

J. Davidson, A. Boyne, 1962, British Journal of Nutrition.

The development and testing of a method of counting rumen ciliate protozoa.

A. Boyne, J. Eadie, K. Raitt, 1957, Journal of general microbiology.

The effect of variation of protein quality and protein level in diets on the performance of young pigs.

A. Boyne, W. R. Hepburn, A. Cadenhead, 1962 .

The nitrogen metabolism of the young pig. I.—supplemental value of certain amino–acids when added to groundnut meal rations

A. Boyne, W. R. Hepburn, A. S. Jones, 1961 .

Changes in composition of the digesta along the alimentary tract of sheep

J. Davidson, A. Boyne, D. Cuthbertson, 1956, British Journal of Nutrition.

Progress report on an assessment of laboratory procedures suggested as indicators of protein quality in feedingstuffs

K. Carpenter, A. Boyne, A. Woodham, 1961 .

Availability of sulphur amino acids in protein foods

E. L. Miller, K. Carpenter, A. Boyne, 1965, British Journal of Nutrition.

The determination of body composition of living animals

A. Boyne, D. Land, I. Kumar, 1959, British Journal of Nutrition.

[Balance and distribution of nitrogen in the pregnant and lactating rat].

A. Boyne, D. Cuthbertson, M. I. Chalmers, 1953, Hoppe-Seyler's Zeitschrift fur physiologische Chemie.

Studies of the Dentition of Sheep: III.—A Study of the Effects of Vitamin D and Phosphorus Deficiencies in the Young Animal on the Productivity, Dentition and Skeleton of Scottish Blackface Ewes

D. Benzie, A. Boyne, R. Hill, 1962 .

Studies of the skeleton of the sheep. IV. The effects and interactions of dietary supplements of calcium, phosphorus, cod-liver oil and energy, as starch, on the skeleton of growing blackface wethers

D. Benzie, A. Boyne, R. Hill, 1960, The Journal of Agricultural Science.

Growth and carcase characteristics of entire cross-bred lambs compared with lambs "partially" or "fully" castrated.

A. Boyne, E. Cresswell, J. Gill, 1964 .

Computer treatment of gas-liquid chromatographic data, with special reference to fatty acid methyl esters.

A. Boyne, W. R. Duncan, 1970, Journal of lipid research.

The effect of protein level in creep feed on the growth rate and body composition of sucking pigs

A. Boyne, F. Elsley, A. S. Jones, 1966, Journal of Agricultural Sciences.

The early weaning of pigs. VIII. Copper sulphate as a growth stimulant

A. Boyne, I. McDonald, R. Livingstone, 1962, The Journal of Agricultural Science.

Copper sulphate as a growth stimulant for pigs: effect of composition of diet and level of protein.

A. Boyne, R. Livingstone, I. A. Lucas, 1962 .

Effects of animal fat and of low ratios of protein to metabolisable energy on the utilisation of dietary energy by medium- and fast-growing strains of poultry

J. Davidson, R. Williams, A. Boyne, 1964 .

Cortisone and the Metabolic Response to Injury

A. Boyne, D. Cuthbertson, R. M. Campbell, 1953, Nature.

Protein quality of feeding-stuffs

J. E. Ford, D. Hewitt, A. Boyne, 1975, British Journal of Nutrition.

Simultaneous calibration of gas analyzers and meters.

J. Brockway, A. Boyne, J. G. Gordon, 1971, Journal of applied physiology.