D. Pavlov

Productivity, chemical composition and energy efficiency in organic vetch cultivation

I. Nikolova, N. Georgieva, D. Pavlov, 2016, Russian Agricultural Sciences.

Investigation of organs allocation and shift of ascorbate radicals levels in different organs by Cynara scolymus Linn. extracts-real time electron paramagnetic resonance study

Y. Karamalakova, Z. Zhelev, A. Zheleva, 2012 .

Radical Scavenging Capacity of Seeds and Leaves Ethanol Extracts of Cynara Scolymus L.—A Comparative Study

V. Gadjeva, D. Pavlov, E. Georgieva, 2012 .

COMPARATIVE STUDY OF THE AMINOACID’S TRUE DIGESTIBILITY OF DIFFERENT CLOVER (TRIFOLIUM) VARIETIES IN EXPERIMENTS WITH GANDERS

D. Pavlov, D. Penkov, T. Mihovsky, 2003 .

Characterisation of Extracts from Stevia rebaudiana Bertoni Leaves

A. Pavlov, D. Pavlov, Ivanov, 2015 .

Peppermint (Mentha piperita Huds.) and basil (Ocimum basilicum L.) etheric oil by-products as roughages for sheep feeding

D. Pavlov, A. Ilchev, D. Djouvinov, 1997 .

ENERGY ASSESSMENT OF FORAGE PEA PRODUCTION UNDER INFLUENCE OF ORGANIC AND SYNTHETIC PRODUCTS

I. Nikolova, N. Georgieva, D. Pavlov, 2014 .