Misung Kwon

发表

Phlorofucofuroeckol B suppresses inflammatory responses by down-regulating nuclear factor κB activation via Akt, ERK, and JNK in LPS-stimulated microglial cells.

T. Shin, Bonggi Lee, N. Yoon, 2015, International immunopharmacology.

Anti-inflammatory activities of an ethanol extract of Ecklonia stolonifera in lipopolysaccharide-stimulated RAW 264.7 murine macrophage cells.

T. Shin, H. No, Min-Sup Lee, 2012, Journal of agricultural and food chemistry.

Sargahydroquinoic acid, a major compound in Sargassum serratifolium (C. Agardh) C. Agardh, widely activates lipid catabolic pathways, contributing to the formation of beige-like adipocytes

Bonggi Lee, J. Choi, Hyeung‐Rak Kim, 2019, Journal of Functional Foods.

Meroterpenoid-Rich Ethanoic Extract of Sargassum macrocarpum Ameliorates Dextran Sulfate Sodium-Induced Colitis in Mice

Lei Cao, Hyeung‐Rak Kim, K. Lim, 2022, Foods.

Sargachromenol protects against vascular inflammation by preventing TNF‐&agr;‐induced monocyte adhesion to primary endothelial cells via inhibition of NF‐&kgr;B activation

T. Utsuki, Hyeung‐Rak Kim, Eun‐Ji Joung, 2017, International immunopharmacology.

Anti-Inflammatory Effect of Ethanolic Extract of Sargassum serratifolium in Lipopolysaccharide-Stimulated BV2 Microglial Cells.

Bonggi Lee, T. Utsuki, Hyeung‐Rak Kim, 2016, Journal of medicinal food.

Ethanolic extract of Sargassum serratifolium inhibits adipogenesis in 3T3-L1 preadipocytes by cell cycle arrest

T. Shin, Bonggi Lee, Hyeung‐Rak Kim, 2018, Journal of Applied Phycology.

Sargaquinoic acid ameliorates hyperpigmentation through cAMP and ERK-mediated downregulation of MITF in α-MSH-stimulated B16F10 cells.

Jinkyung Choi, Hyeung‐Rak Kim, Misung Kwon, 2018, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

Evaluation of antioxidant activities of various solvent extract from Sargassum serratifolium and its major antioxidant components.

T. Shin, Hyeung‐Rak Kim, Sang-gil Lee, 2019, Food chemistry.

Meroterpenoid-rich fraction of an ethanolic extract from Sargassum serratifolium alleviates obesity and non-alcoholic fatty liver disease in high fat-fed C57BL/6J mice

Bonggi Lee, Hyeung‐Rak Kim, Eun‐Ji Joung, 2018, Journal of Functional Foods.

Meroterpenoid-Rich Fraction of the Ethanolic Extract from Sargassum serratifolium Suppressed Oxidative Stress Induced by Tert-Butyl Hydroperoxide in HepG2 Cells

T. Shin, J. Choi, Hyeung‐Rak Kim, 2018, Marine drugs.

Effects of Sargaquinoic Acid in Sargassum Serratifolium on Inducing Brown Adipocyte-like Phenotype in Mouse Adipocytes In Vitro

Bonggi Lee, Hyeung‐Rak Kim, Misung Kwon, 2019, Planta Medica.

Meroterpenoid-Rich Fraction of the Ethanol Extract of Sargassum Serratifolium Suppresses Collagen-Induced Rheumatoid Arthritis in DBA/1J Mice Via Inhibition of Nuclear Factor κB Activation.

T. Utsuki, Hyeung‐Rak Kim, Lei Cao, 2020, Molecular nutrition & food research.

Kaempferol Isolated from Nelumbo nucifera Inhibits Lipid Accumulation and Increases Fatty Acid Oxidation Signaling in Adipocytes.

H. Jeong, H. Chung, Bonggi Lee, 2015, Journal of medicinal food.