E. Duhoranimana
发表
Bertrand Muhoza,
Xiaoming Zhang,
E. Karangwa,
2018,
Food Hydrocolloids.
Xiaoming Zhang,
E. Karangwa,
S. Xia,
2017
.
Ji-bao Cai,
Bertrand Muhoza,
Xiaoming Zhang,
2019,
Food Hydrocolloids.
Min Zhang,
Bertrand Muhoza,
E. Karangwa,
2019,
LWT.
Xiaoming Zhang,
E. Duhoranimana,
Xing Xu,
2017
.
Xiaoming Zhang,
E. Karangwa,
S. Xia,
2018
.
Xiaoming Zhang,
E. Duhoranimana,
Xing Xu,
2017,
Talanta.
Bertrand Muhoza,
Xiaoming Zhang,
E. Karangwa,
2017
.
Ji-bao Cai,
Bertrand Muhoza,
Xiaoming Zhang,
2019,
Food Hydrocolloids.
Bertrand Muhoza,
Xiaoming Zhang,
E. Karangwa,
2015,
European Food Research and Technology.
K. Hayat,
C. Jia,
Xiaoming Zhang,
2017
.
Yuanfa Liu,
Emmanuel Matabaro,
E. Duhoranimana,
2018
.
C. Jia,
Xiaoming Zhang,
E. Karangwa,
2018,
Food chemistry.
Chi-Tang Ho,
K. Hayat,
Xiaoming Zhang,
2021,
Food research international.
M. Tahir,
K. Hayat,
Qian Liu,
2020,
Food Hydrocolloids.
K. Hayat,
Xiaoming Zhang,
E. Karangwa,
2018,
Food Analytical Methods.
K. Hayat,
Xiaoming Zhang,
S. Xia,
2018,
Food research international.
Xiaoming Zhang,
Qingrong Huang,
H. Cui,
2019,
Food chemistry.
Bertrand Muhoza,
Xiaoming Zhang,
E. Karangwa,
2017
.
S. Abbas,
Xiaoming Zhang,
E. Karangwa,
2015
.
K. Hayat,
Xiaoming Zhang,
E. Karangwa,
2018,
Food chemistry.
Xiaoming Zhang,
E. Karangwa,
Qingqing Chai,
2018
.
Xiaoming Zhang,
E. Karangwa,
H. Cui,
2019,
Journal of chromatography. B, Analytical technologies in the biomedical and life sciences.
Chi-Tang Ho,
K. Hayat,
C. Jia,
2018,
Journal of agricultural and food chemistry.
Bertrand Muhoza,
Xiaoming Zhang,
E. Karangwa,
2016,
Journal of food science and technology.
Chi-Tang Ho,
K. Hayat,
Qian Liu,
2021,
Journal of agricultural and food chemistry.