A. Brazier

Micronutrient Status and Dietary Diversity of Women of Reproductive Age in Rural Pakistan

S. Tishkovskaya, Muhammad Jaffar Khan, U. Ullah, 2020, Nutrients.

The Impact of Consuming Zinc-Biofortified Wheat Flour on Haematological Indices of Zinc and Iron Status in Adolescent Girls in Rural Pakistan: A Cluster-Randomised, Double-Blind, Controlled Effectiveness Trial

S. Fatima, M. Broadley, E. Bailey, 2022, Nutrients.

Determining common contributory factors in food safety incidents – A review of global outbreaks and recalls 2008–2018

C. Wallace, J. Soon, A. Brazier, 2020, Trends in Food Science & Technology.

Zinc deficiency in low- and middle-income countries: prevalence and approaches for mitigation.

N. Lowe, S. Gupta, A. Brazier, 2020, Journal of human nutrition and dietetics : the official journal of the British Dietetic Association.

Is smallpox a hazard in church crypts?

P. Baxter, A. Brazier, S. E. Young, 1988, British journal of industrial medicine.

Occupational exposure to permethrin during its use as a public hygiene insecticide.

J. Cocker, M. L. Evans, B. Nutley, 1996, The Annals of occupational hygiene.

Biofortified Wheat Increases Dietary Zinc Intake: A Randomised Controlled Efficacy Study of Zincol-2016 in Rural Pakistan

J. King, S. Tishkovskaya, Muhammad Jaffar Khan, 2022, Frontiers in Nutrition.

Food insecurity: the adolescent experience in rural Pakistan

A. Brazier, V. Moran, J. Sinclair, 2022, Proceedings of the Nutrition Society.

Geographic information systems: a consistent approach to land use planning decisions around hazardous installations

A. M Brazier, R. L Greenwood, A. Brazier, 1998 .