K. Dong
发表
P. Nguyen,
T. Sultana,
K. Charlton,
2020,
Public Health Nutrition.
Dietary glycemic index of human immunodeficiency virus-positive men with and without fat deposition.
A. Tang,
C. Wanke,
K. Dong,
2006,
Journal of the American Dietetic Association.
B. Bistrian,
A. Tang,
P. Ling,
2009
.
B. Bistrian,
A. Tang,
P. Ling,
2009,
The American journal of clinical nutrition.
B. Bistrian,
A. Tang,
P. Ling,
2009,
The American journal of clinical nutrition.
B. Bistrian,
A. Tang,
P. Ling,
2009
.
K. Dong,
Jude Al Abosy,
Anna Grossman,
2022,
Current Nutrition Reports.
N. V. Trung,
N. Terrin,
A. Tang,
2011,
AIDS research and treatment.
D. Spiegelman,
A. Tang,
M. Woods,
2003,
The American journal of clinical nutrition.
E. Smit,
A. Tang,
C. Wanke,
2015,
The Journal of frailty & aging.
R. Ramachandran,
T. Bhatnagar,
A. Tang,
2011,
Drug and alcohol dependence.
Cynthia A. Golembeski,
K. Dong,
Anne Irfan,
2021
.
Cynthia A. Golembeski,
K. Dong,
Anne Irfan,
2020,
World medical & health policy.
C. Beckwith,
A. Must,
A. Tang,
2018,
BMC Public Health.
R. Karas,
K. Heffernan,
C. Wanke,
2013,
Ethnicity & disease.
K. Dong,
K. Hendricks,
2005,
Nutrition in clinical care : an official publication of Tufts University.
Peter J. Koutoujian,
Denise H. Daudelin,
A. Wurcel,
2021,
AIDS patient care and STDs.
C. Beckwith,
A. Must,
A. Tang,
2022,
Journal of nutrition education and behavior.
P. Nguyen,
T. Sultana,
K. Charlton,
2020,
Public Health Nutrition.
C. Beckwith,
A. Must,
A. Tang,
2018,
Journal of Urban Health.