J. H. Thorngate
发表
J. H. Thorngate,
2006,
American Journal of Enology and Viticulture.
M. Mozzon,
E. Boselli,
J. H. Thorngate,
2016
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A. Versari,
G. Parpinello,
M. Kelm,
2012,
American Journal of Enology and Viticulture.
R. Boulton,
E. Boselli,
N. Frega,
2004,
Journal of agricultural and food chemistry.
A. Reynolds,
M. Cliff,
C. G. Edwards,
2001
.
A. Versari,
R. Boulton,
J. H. Thorngate,
2004
.
S. Ebeler,
Susan E Ebeler,
John H Thorngate,
2009,
Journal of agricultural and food chemistry.
Nicholas A. Bokulich,
P. Richardson,
N. Bokulich,
2013,
Proceedings of the National Academy of Sciences.
V. L. Singleton,
J. H. Thorngate,
1994,
American Journal of Enology and Viticulture.
E. J. Sorensen,
J. Fellman,
R. H. Dougherty,
2000
.
Ann C. Noble,
A. Noble,
J H Thorngate,
1995
.
J. H. Thorngate,
1998
.
J. H. Thorngate,
1993
.
A. Versari,
L. Laghi,
R. Boulton,
2011
.
J. H. Thorngate,
1997,
American Journal of Enology and Viticulture.
Rickey Y. Yada,
Gustavo V. Barbosa-Cánovas,
Richard W. Hartel,
2004
.
V. L. Singleton,
J. H. Thorngate,
1994,
American Journal of Enology and Viticulture.
J. H. Thorngate,
2002
.
J. Guinard,
S. Ebeler,
M. Matthews,
2004,
Journal of agricultural and food chemistry.
A. Hawthorne,
J. H. Thorngate,
1979
.
Oral sensations associated with the flavan-3-ols (+)-catechin and (-)-epicatechin 1 Journal Series P
J. H. Thorngate,
S. Kielhorn,
1999
.