K. Ah-Hen
发表
A. Vega‐Gálvez,
M. Miranda,
P. García-Segovia,
2014,
Journal of Food Science and Technology.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
F. Figuerola,
2014
.
A. Vega‐Gálvez,
M. Miranda,
R. Lemus-Mondaca,
2013
.
C. Rosales,
R. Lemus-Mondaca,
C. Zambra,
2022,
Foods.
R. Lemus-Mondaca,
K. Ah-Hen,
Luis S. Gómez-Pérez,
2018,
Journal of Food Measurement and Characterization.
J. C. Gentina,
K. Ah-Hen,
E. Briceño,
2019,
Food technology and biotechnology.
A. Vega‐Gálvez,
P. García-Segovia,
R. Lemus-Mondaca,
2013
.
A. Vega‐Gálvez,
Katia Rodríguez,
Jéssica López,
2014
.
A. Vega‐Gálvez,
K. Scala,
R. Lemus-Mondaca,
2013
.
A. Vega‐Gálvez,
Jéssica López,
R. Lemus-Mondaca,
2014
.
Andres A Contreras Marcillo,
A. Vega‐Gálvez,
R. Lemus-Mondaca,
2012
.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
C. Fuenzalida,
2012
.
Man-Wah Li,
C. Contador,
K. Ah-Hen,
2023,
Food Chemistry Advances.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
N. Moraga,
2012
.
Elsa Uribe,
Antonio Vega-Gálvez,
A. Vega‐Gálvez,
2013,
Food and Bioprocess Technology.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
K. Ah-Hen,
2012,
Food chemistry.
A. Vega‐Gálvez,
E. Uribe,
S. Aubourg,
2020,
Drying Technology.
A. Vega‐Gálvez,
Katia Rodríguez,
E. Uribe,
2018,
Journal of Food Science and Technology.
A. Vega‐Gálvez,
K. Scala,
G. Tabilo‐Munizaga,
2013
.
A. Vega‐Gálvez,
Karina Di Scala,
J. Vergara,
2012,
Food chemistry.
A. Vega‐Gálvez,
Jéssica López,
R. Lemus-Mondaca,
2014
.
Luis Puente,
A. Vega‐Gálvez,
Angela Rodríguez,
2020
.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
K. Ah-Hen,
2016
.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
N. Moraga,
2016,
Plant Foods for Human Nutrition.
A. Vega‐Gálvez,
Jéssica López,
E. Uribe,
2017
.
A. Vega‐Gálvez,
P. García-Segovia,
Karina Stucken,
2019,
Food chemistry.
A. Vega‐Gálvez,
K. Scala,
R. Lemus-Mondaca,
2013
.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
S. Aubourg,
2013,
Food chemistry.
A. Vega‐Gálvez,
Angela Rodríguez,
K. Ah-Hen,
2022,
Journal of Food Science and Technology.
A. Vega‐Gálvez,
Katia Rodríguez,
R. Lemus-Mondaca,
2016
.
A. Vega‐Gálvez,
K. Ah-Hen,
María José Torres-Ossandón,
2020
.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
K. Ah-Hen,
2016,
Journal of Food Science and Technology.
Karina Di Scala,
R. Lemus-Mondaca,
K. Ah-Hen,
2021,
Journal of the science of food and agriculture.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
K. Ah-Hen,
2012
.
F. Shahidi,
A. D. de Camargo,
G. Montenegro,
2022,
Frontiers in Pharmacology.
A. Vega‐Gálvez,
K. Ah-Hen,
Felipe Grunenwald,
2023,
Antioxidants.
A. Vega‐Gálvez,
R. Lemus-Mondaca,
C. Zambra,
2013,
Food and Bioprocess Technology.
J. Bastías-Montes,
K. Ah-Hen,
R. Quevedo‐León,
2022,
Food Chemistry Advances.