M. Vaquero

THE USE OF HIGH PRESSURE PROCESSING AS AN ALTERNATIVE TO PHOSPHATES IN THE MANUFACTURE OF COOKED HAM

M. Sánchez, B. Martínez, B. Rubio, 2010 .

Chemistry of dithiocarbamate derivatives of amino acids. Part II. Complexes of nickel(II) with derivatives of branched and cyclic amino acids

M. Vaquero, B. Macías, J. Criado, 1986 .

Thermal stability of dithiocarbamates derived from α-amino acids with different metal ions

M. Villa, M. Vaquero, B. Macías, 1993 .

Chemistry of dithiocarbamate derivatives of amino acids. I. Study of some dithiocarbamate derivatives of linear α-amino acids and their nickel(II) complexes

M. Vaquero, B. Macías, J. Criado, 1986 .