Jiazhi Shen

发表

Conserved MicroRNA Act Boldly During Sprout Development and Quality Formation in Pingyang Tezaocha (Camellia sinensis)

Z. Ding, Yu Wang, Lei Zhao, 2019, Front. Genet..

Genome-Wide Analysis Reveals Stress and Hormone Responsive Patterns of JAZ Family Genes in Camellia Sinensis

Xujun Zhu, Zhongwei Zou, Y. Duan, 2020, International journal of molecular sciences.

Physiological and iTRAQ-based proteomic analyses reveal the function of exogenous γ-aminobutyric acid (GABA) in improving tea plant (Camellia sinensis L.) tolerance at cold temperature

Xujun Zhu, Bo Wen, Yuhua Wang, 2019, BMC Plant Biology.

Integrated RNA-Seq and sRNA-Seq Analysis Identifies Chilling and Freezing Responsive Key Molecular Players and Pathways in Tea Plant (Camellia sinensis)

Yinfei Zhang, Z. Ding, Yu Wang, 2015, PloS one.

Effects of soybean–tea intercropping on soil-available nutrients and tea quality

Xujun Zhu, Bo Wen, Xiaolei Zhang, 2019, Acta Physiologiae Plantarum.

Aluminum induced metabolic responses in two tea cultivars.

Z. Ding, Yu Wang, Qingshan Xu, 2016, Plant physiology and biochemistry : PPB.

Cell metabolomics study on the anticancer effects of Ophiopogon japonicus against lung cancer cells using UHPLC/Q-TOF-MS analysis

Yi-tao Wang, Jiazhi Shen, Zhong Guan, 2022, Frontiers in Pharmacology.

Genome-wide identification, characterization and expression analysis of the amino acid permease gene family in tea plants (Camellia sinensis).

Xujun Zhu, Zhongwei Zou, Y. Duan, 2020, Genomics.

Cell wall pectin methyl-esterification and organic acids of root tips involve in aluminum tolerance in Camellia sinensis.

Junting Pan, Dongqin Li, Xujun Zhu, 2017, Plant physiology and biochemistry : PPB.

Red and Blue Light Affect the Formation of Adventitious Roots of Tea Cuttings (Camellia sinensis) by Regulating Hormone Synthesis and Signal Transduction Pathways of Mature Leaves

Z. Ding, Yu Wang, W. Qian, 2022, Frontiers in Plant Science.

Dynamic changes in metabolic and lipidomic profiles of tea plants during drought stress and re-watering

Z. Ding, Yu Wang, Feng Zhang, 2022, Frontiers in Plant Science.

Metabolic analyses reveal different mechanisms of leaf color change in two purple-leaf tea plant (Camellia sinensis L.) cultivars

Xujun Zhu, Zhongwei Zou, Yuhua Wang, 2018, Horticulture Research.

Fulvic acid enhances drought resistance in tea plants by regulating the starch and sucrose metabolism and certain secondary metabolism.

Z. Ding, Yu Wang, Bo Chen, 2021, Journal of proteomics.

Effect of shading on physiological attributes and comparative transcriptome analysis of Camellia sinensis cultivar reveals tolerance mechanisms to low temperatures

Z. Ding, Yu Wang, Shibo Ding, 2023, Frontiers in Plant Science.

The identification and evaluation of two different color variations of tea.

Z. Ding, Yu Wang, Lei Zhao, 2016, Journal of the science of food and agriculture.

Effects of Shading Nets on Reactive Oxygen Species Accumulation, Photosynthetic Changes, and Associated Physiochemical Attributes in Promoting Cold-Induced Damage in Camellia sinensis (L.) Kuntze

Z. Ding, Yu Wang, Shibo Ding, 2022, Horticulturae.

Metabolite profiling of tea (Camellia sinensis L.) leaves in winter.

Z. Ding, Yu Wang, Chang-song Chen, 2015 .

Comparative Transcriptome and Hormone Analysis of Mature Leaves and New Shoots in Tea Cuttings (Camellia sinensis) among Three Cultivars with Different Rooting Abilities

Z. Ding, Yu Wang, W. Qian, 2021, Journal of Plant Growth Regulation.

Metabolic analyses reveal different mechanisms of leaf color change in two purple-leaf tea plant (Camellia sinensis L.) cultivars

Xujun Zhu, Zhongwei Zou, Yuhua Wang, 2018, Horticulture Research.

Glycine-Induced Phosphorylation Plays a Pivotal Role in Energy Metabolism in Roots and Amino Acid Metabolism in Leaves of Tea Plant

Z. Ding, Yu Wang, Xuan Chen, 2023, Foods.

Low temperature response index for monitoring freezing injury of tea plant

Z. Ding, Yu Wang, Jiazhi Shen, 2023, Frontiers in Plant Science.

Metabolic analyses reveal growth characteristics of young tea shoots in spring

Z. Ding, Yu Wang, Linjun Wang, 2019, Scientia Horticulturae.

Metabolic Variations among Three New Tea Varieties Cultivated in Shandong, China

Z. Ding, Yu Wang, Shibo Ding, 2023, Foods.

Zn, Ni, Mn, Cr, Pb and Cu in soil-tea ecosystem: The concentrations, spatial relationship and potential control.

Lei Li, Xujun Zhu, Min Xia, 2018, Chemosphere.

Effects of geographic locations and topographical factors on secondary metabolites distribution in green tea at a regional scale

Xujun Zhu, Zhongwei Zou, Yanyuan Zhang, 2020 .

Transcriptomic and Metabolomic Profiling of Camellia sinensis L. cv. 'Suchazao' Exposed to Temperature Stresses Reveals Modification in Protein Synthesis and Photosynthetic and Anthocyanin Biosynthetic Pathways.

Xujun Zhu, Dayan Zhang, Bo Wen, 2019, Tree physiology.

Hyperspectral machine-learning model for screening tea germplasm resources with drought tolerance

Z. Ding, Yu Wang, W. Qian, 2022, Frontiers in Plant Science.

Prediction of Drought-Induced Components and Evaluation of Drought Damage of Tea Plants Based on Hyperspectral Imaging

Z. Ding, Yu Wang, Yujie Shi, 2021, Frontiers in Plant Science.

Different changes of bacterial diversity and soil metabolites in tea plants-legume intercropping systems

Z. Ding, Yu Wang, Jiazhi Shen, 2023, Frontiers in Plant Science.

Development and Application of SNP-KASP Markers Based on Genes Related to Nitrogen Uptake, Assimilation and Allocation in Tea Plant (Camellia sinensis L.)

Min Wang, Z. Ding, Yu Wang, 2022, Agronomy.

Physiological and iTRAQ-based proteomic analyses reveal the function of exogenous γ-aminobutyric acid (GABA) in improving tea plant (Camellia sinensis L.) tolerance at cold temperature

Xujun Zhu, Bo Wen, Yuhua Wang, 2019, BMC Plant Biology.

Time-Course Transcriptome and Phytohormonal Analysis of Blue-Light-Induced Adventitious Root Development of Tea Cuttings (Camellia sinensis (L.) Kuntze)

Z. Ding, Yu Wang, Shibo Ding, 2023, Agronomy.

Environmental Simulation Model for Rapid Prediction of Tea Seedling Growth

Yang Xu, Hongtao Shi, Z. Ding, 2022, Agronomy.

Full-length transcriptome and metabolism revealed the difference of callus formation of tea cutting under white, red and blue light

Haibo Wang, Z. Ding, Yu Wang, 2023, Plant Growth Regulation.

Transcriptome Revealed the Effect of Shading on the Photosynthetic Pigment and Photosynthesis of Overwintering Tea Leaves

Yang Xu, Z. Ding, Yu Wang, 2023, Agronomy.

Establishment of deep learning model for the growth of tea cutting seedlings based on hyperspectral imaging technique

Z. Ding, Yu Wang, Jiazhi Shen, 2024, Scientia Horticulturae.

The Effects of Soybean–Tea Intercropping on the Photosynthesis Activity of Tea Seedlings Based on Canopy Spectral, Transcriptome and Metabolome Analyses

Z. Ding, Yu Wang, Jiazhi Shen, 2024, Agronomy.

Integrated metabolomic and transcriptomic analyses reveal the molecular mechanism of amino acid transport between source and sink during tea shoot development

Z. Ding, Yu Wang, W. Qian, 2024, Plant cell reports.

Rapid monitoring of tea plants under cold stress based on UAV multi-sensor data

Yang Xu, Haibo Wang, Z. Ding, 2023, Comput. Electron. Agric..