Fang-Su Liu

Analysis of aristolochic acid in asarum (Xixin) and its preparations by liquid chromatography/tandem mass spectrometry

Y. Hsu, C. Lo, Fang-Su Liu, 2020, Journal of Food and Drug Analysis.

Identification of ginseng radix in Chinese medicine preparations by nested PCR-DNA sequencing method and nested PCR-restriction fragment length polymorphism

Hui-Chun Lee, K. Lu, C. Lo, 2020 .

Preparation and characterization of carvacrol essential oil-loaded halloysite nanotubes and their application in antibacterial packaging

Long Chen, J. Mei, Qiao-Hui Zeng, 2022, Food Packaging and Shelf Life.