M. Farhoodi
发表
E. Woltering,
M. Mohebbi,
N. Sedaghat,
2018,
Journal of Food Measurement and Characterization.
M. Mohammadifar,
K. Abdolmaleki,
J. Skytte,
2017
.
R. Mohammadi,
M. Farhoodi,
M. Rouhi,
2021
.
Abdorreza Mohammadi,
M. Farhoodi,
S. Jazaeri,
2018,
Food Analytical Methods.
M. Farhoodi,
2016,
Food Engineering Reviews.
S. Ahmadi,
A. Ebrahimi,
M. Farhoodi,
2022,
Carpathian Journal of Food Science and Technology.
A. Khaneghah,
H. Hosseini,
I. Ghasemi,
2019
.
Z. Emam-djomeh,
M. Farhoodi,
A. Falah,
2013
.
M. Farhoodi,
Adel Mirza Alizadeh,
Mohammad Masoomian,
2020,
Critical reviews in food science and nutrition.
A. Abdolshahi,
A. Ebrahimi,
M. Farhoodi,
2021,
International Journal of Environmental Science and Technology.
S. Rafiee,
H. Asilian-Mahabadi,
S. Ahmadi,
2021
.
R. Naderi,
M. Farhoodi,
M. Nemati,
2012
.
Z. Emam-djomeh,
M. Ehsani,
M. Farhoodi,
2008
.
M. Farhoodi,
S. S. Aliabadi,
M. Aminifar,
2018
.
M. Farhoodi,
2015
.
S. Ahmadi,
A. Mortazavian,
A. Ebrahimi,
2022,
Food Packaging and Shelf Life.
S. Ahmadi,
M. Farhoodi,
A. Mortazavian,
2022,
Journal of Environmental Health Science and Engineering.
S. Ahmadi,
R. Mohammadi,
M. Farhoodi,
2019,
Packaging Technology and Science.
M. Khani,
M. Farhoodi,
S. Shojaee-Aliabadi,
2017
.
B. G. Tarzi,
V. Moradi,
M. Farhoodi,
2015
.
A. Ebrahimi,
S. M. Hosseini,
M. Farhoodi,
2020,
Journal of Food Measurement and Characterization.
A. Mortazavian,
M. Farhoodi,
R. Yekta,
2020,
Food research international.
Z. Emam-djomeh,
M. Ehsani,
M. Farhoodi,
2008
.
B. Shokri,
M. Khani,
H. Hosseini,
2017,
International journal of biological macromolecules.
S. Ahmadi,
R. Mohammadi,
M. Farhoodi,
2019
.
S. Ahmadi,
R. Mohammadi,
M. Farhoodi,
2019,
Trends in Food Science & Technology.
B. Shokri,
M. Khani,
Abdorreza Mohammadi,
2017,
Carbohydrate polymers.
A. Mortazavian,
M. Farhoodi,
V. Mofid,
2021,
International Journal of Dairy Technology.
E. Woltering,
G. Maleki,
M. Farhoodi,
2020
.
Strategies for Producing Improved Oxygen Barrier Materials Appropriate for the Food Packaging Sector
S. Ahmadi,
Maryam Zabihzadeh Khajavi,
Arezoo Ebrahimi,
2020,
Food Engineering Reviews.
Rahmat Sotudeh-Gharebagh,
Zahra Emam-Djomeh,
R. Sotudeh-Gharebagh,
2014
.
R. Sotudeh-Gharebagh,
Z. Emam-djomeh,
S. Mousavi,
2012
.
R. Sotudeh-Gharebagh,
M. Mousavi,
Z. Emam-djomeh,
2017
.
R. Sotudeh-Gharebagh,
Z. Emam-djomeh,
S. Mousavi,
2012
.
K. Jahanbin,
M. Farhoodi,
M. Zabihzadeh Khajavi,
2021,
Journal of Food Measurement and Characterization.
R. Sotudeh-Gharebagh,
Z. Emam-djomeh,
S. Mousavi,
2014
.
N. Maleki-Dizaji,
M. Ardalan,
A. Esfahani,
2012
.
V. Moradi,
M. Farhoodi,
A. Fallah,
2013
.
K. Ghanati,
M. Kamankesh,
Abdorreza Mohammadi,
2022,
Journal of Vinyl and Additive Technology.
M. Farhoodi,
M. Aminifar,
F. Baghdadi,
2018
.
F. Karimi,
M. Tarzamni,
S. Farhang,
2007,
Cardiovascular ultrasound.
B. Baradaran,
Z. Babaloo,
M. Farhoodi,
2013,
Iranian journal of immunology : IJI.
M. Mohammadifar,
S. Ahmadi,
Abdorreza Mohammadi,
2018,
Asian Journal of Biological and Life Sciences.
A. Adedeji,
M. Yarmand,
M. Farhoodi,
2021,
Journal of texture studies.
S. Ahmadi,
M. Farhoodi,
A. Abedi,
2019,
Journal of Food Measurement and Characterization.
M. Javan,
S. Aslani,
Z. Babaloo,
2014,
American journal of clinical and experimental immunology.
M. Javan,
S. Aslani,
Z. Babaloo,
2014
.
I. Momken,
Soodeh Razeghi Jahromi,
S. M. Hosseini,
2020,
European Food Research and Technology.
B. Baradaran,
F. Babaie,
Z. Babaloo,
2010,
Iranian journal of immunology : IJI.