Yanan Sun

发表

Effects of different cling films on freshness of Pleurotus ostreatus

Yanan Sun, Wenxiang Li, 2017, Journal of Food Measurement and Characterization.

Overexpression of DfRaf from Fragrant Woodfern (Dryopteris fragrans) Enhances High-Temperature Tolerance in Tobacco (Nicotiana tabacum)

Li Wang, Ying Chang, Q. Fan, 2022, Genes.

Effect of micro-vacuum storage on active oxygen metabolism, internal browning and related enzyme activities in Laiyang pear (Pyrus bretschneideri Reld)

Mingcong Fan, Yanan Sun, Wenxiang Li, 2016 .

The Mechanism of Micro-vacuum Storage Delaying Pleurotus ostreatus Senescence

Mingcong Fan, Yanan Sun, Wenxiang Li, 2016 .

Antioxidant, antitumor and immunostimulatory activities of the polypeptide from Pleurotus eryngii mycelium.

Yanan Sun, Wenxiang Li, Xinlei Hu, 2017, International journal of biological macromolecules.

Enhancing the co-ensiling performance of corn stover and cabbage waste via the addition of cellulase

Yongming Sun, Quanlin Zhao, Yanan Sun, 2021 .

Effects the mechanism of micro-vacuum storage on broccoli chlorophyll degradation and builds prediction model of chlorophyll content based on the color parameter changes

Yanan Sun, Wenxiang Li, 2017 .

Low voltage electrostatic field treatment of fresh-cut pineapples with slightly acidic electrolytic water: Influence on physicochemical changes and membrane stability

Hao Wu, Fansheng Cheng, Yihao Wang, 2023, Scientia Horticulturae.

Ultrasound-assisted extraction and comparison of extraction methods based on antioxidant activities of polysaccharides from Flammulina velutipes

Mingcong Fan, Yanan Sun, Wenxiang Li, 2017, Journal of Food Measurement and Characterization.

l-Cysteine Treatment Delayed the Quality Deterioration of Fresh-Cut Button Mushrooms by Regulating Oxygen Metabolism, Inhibiting Water Loss, and Stimulating Endogenous H2S Production.

Yu Liu, Fansheng Cheng, Yanan Sun, 2022, Journal of agricultural and food chemistry.

Hydrogen-Rich Water Treatment of Fresh-Cut Kiwifruit with Slightly Acidic Electrolytic Water: Influence on Antioxidant Metabolism and Cell Wall Stability

Xingfeng Xu, Yanan Sun, Wenxiang Li, 2023, Foods.

Effects of Micro-vacuum Storage on Post-harvest Physiological and Physicochemical Characteristics of Laiyang Pear (Pyrus bretschneideri Reld)

Mingcong Fan, Yanan Sun, Wenxiang Li, 2016 .

Discussion and Analysis of Flammulina velutipes Polysaccharides Compositions, Molecular Weight and Monosaccharide Composition

Mingcong Fan, Yanan Sun, Wenxiang Li, 2016 .

Activity‐guided isolation and structural identification of immunomodulating substances from Pleurotus eryngii byproducts

Yanan Sun, Wenxiang Li, 2017, International immunopharmacology.

Carbon dots-based reinforced hydrogen-rich water nanocomposite coating for storage quality of fresh-cut pear

Yanan Sun, Wenxiang Li, Yi-Hua Wang, 2023, Food Bioscience.