S. Singh

发表

Prospective and Retrospective Approaches to Postharvest Quality Management of Fresh Guava ( Psidium guajava L . ) Fruit in the Supply Chain

S. Singh, 2009 .

Use of 1-MCP in the Storage Life Extension of Fruit

J. Golding, S. Singh, 2015 .

Preharvest application of abscisic acid promotes anthocyanins accumulation in pericarp of litchi fruit without adversely affecting postharvest quality

G. S. Sidhu, M. Saini, Jagdeep Singh, 2014 .

Recent Advances in Storage Technologies for Fresh Fruits

L. Terry, S. Singh, 2013 .

Ionizing radiation treatment to improve postharvest life and maintain quality of fresh guava fruit

R. K. Pal, S. Singh, R. Pal, 2009 .

Development and application of rice starch based edible coating to improve the postharvest storage potential and quality of plum fruit (Prunus salicina)

C. Scarlett, M. Bowyer, Q. Vuong, 2018, Scientia Horticulturae.

Postharvest oxidative stress in plums : mechanism and implications for storage and fruit quality

S. Singh, 2010 .

Reshaping Business Organizations Through Gamification

Vandana Gupta, S. Singh, 2020 .

Metabolomics Tools for Postharvest Quality and Safety of Fresh Produce

S. Singh, 2015 .

Water–nitrogen relationships for wheat growth and productivity in late sown conditions

A. Kibe, N. Kalra, S. Singh, 2006 .

Amylose-lipid complex as a measure of variations in physical, mechanical and barrier attributes of rice starch- ι -carrageenan biodegradable edible film

C. Scarlett, M. Bowyer, Q. Vuong, 2017 .

Postharvest vapour heat treatment as a phytosanitary measure influences the aroma volatiles profile of mango fruit.

M. Saini, S. Singh, 2014, Food chemistry.

Attenuation of quorum sensing-mediated virulence of Acinetobacter baumannii by Glycyrrhiza glabra flavonoids.

Prince Sharma, N. Capalash, Nidhi Bhargava, 2015, Future microbiology.

Sugars and organic acids in Japanese plums (Prunus salicina Lindell) as influenced by maturation, harvest date, storage temperature and period.

Z. Singh, S. Singh, E. Swinny, 2009 .

Comprehensive metabolic profiling to decipher the influence of rootstocks on fruit juice metabolome of Kinnow (C. nobilis × C. deliciosa)

N. Capalash, C. Kaur, M. Saini, 2019, Scientia Horticulturae.

A starch edible surface coating delays banana fruit ripening

C. Scarlett, M. Bowyer, Q. Vuong, 2019, LWT.

Postharvest nitric oxide fumigation delays fruit ripening and alleviates chilling injury during cold storage of Japanese plums (Prunus salicina Lindell)

Z. Singh, S. Singh, E. Swinny, 2009 .

Efficacy and Economics of Weed Management Practices in Blackgram (Vigna mungo L.) under Rainfed Conditions

Sukhvinder Singh, Virender Sardana, P. Sheoran, 2006 .

Quantitative metabolomics approach reveals dynamics of primary metabolites in ‘Kinnow’ mandarin (C. nobilis × C. deliciosa) during advanced stages of fruit maturation under contrasting growing climates

E. Varghese, N. Capalash, C. Kaur, 2020, The Journal of Horticultural Science and Biotechnology.

Targeted metabolic profiling indicates differences in primary and secondary metabolites in Kinnow mandarin (C. nobilis × C. deliciosa) from different climatic conditions

N. Capalash, C. Kaur, M. Saini, 2019, Journal of Food Composition and Analysis.

Understanding the weedy Chenopodium complex in the North Central states

S. Singh, 2010 .

Dynamics of enzymatic and non-enzymatic antioxidants in Japanese plums during storage at safe and lethal temperatures

Z. Singh, S. Singh, 2013 .

Postharvest oxidative behaviour of 1-methylcyclopropene treated Japanese plums (prunus salicina Lindell) during storage under controlled and modified atmospheres

Z. Singh, S. Singh, 2012 .

Climacteric level during fruit ripening influences lipid peroxidation and enzymatic and non-enzymatic antioxidative systems in Japanese plums (Prunus salicina Lindell)

Z. Singh, S. Singh, E. Swinny, 2012 .

Postharvest cold storage-induced oxidative stress in Japanese plums (Prunus salicina Lindl. cv. Amber Jewel) in relation to harvest maturity

Z. Singh, S. Singh, 2013 .

Controlled and modified atmospheres influence chilling injury, fruit quality and antioxidative system of Japanese plums (Prunus salicina Lindell)

Z. Singh, S. Singh, 2013 .

Role of Membrane Lipid Peroxidation, Enzymatic and Non-enzymatic Antioxidative Systems in the Development of Chilling Injury in Japanese Plums

Z. Singh, S. Singh, 2012 .

Bioactive compounds and antioxidant activity of selected Indian pummelo (Citrus grandis L. Osbeck) germplasm

E. Varghese, Surender Singh, S. Saha, 2018 .

Effect of starch physiology, gelatinization, and retrogradation on the attributes of rice starch‐ι‐carrageenan film

C. Scarlett, M. Bowyer, Q. Vuong, 2018 .

Cross-resistance of horseweed (Conyza canadensis) populations with three different ALS mutations.

W. G. Johnson, G. Kruger, P. Tranel, 2011, Pest management science.

Transfer of grain colors to elite wheat cultivars and their characterization

N. Kaur, Aman Kumar, M. Saini, 2016 .

Comparative Analysis of Phenolic Compound Characterization and Their Biosynthesis Genes between Two Diverse Bread Wheat (Triticum aestivum) Varieties Differing for Chapatti (Unleavened Flat Bread) Quality

S. Jachak, Anuradha Singh, Pankaj Kumar, 2016, Front. Plant Sci..

Resistance to HPPD-inhibiting herbicides in a population of waterhemp (Amaranthus tuberculatus) from Illinois, United States.

P. Tranel, D. Riechers, A. Hager, 2011, Pest management science.

Income and employment of marginal and small farmers in south–western Punjab

S. Singh, 2016 .

Studies on Critical Period of Crop-Weed Competition in Green Gram in Kandi Region of Punjab

P. Sheoran, V. Sardana, S. Singh, 2008 .

Rural development and socio-economic status of rural households in Haryana

Sukhvinder Singh, S. Singh, 2012 .

Bio-economic evaluation of rainfed maize (Zea mays)-based intercropping systems with blackgram (Vigna mungo) under different spatial arrangements.

P. Sheoran, B. Bhushan, V. Sardana, 2010 .

Attenuation of quorum sensing-mediated virulence of Acinetobacter baumannii by Glycyrrhiza glabra flavonoids.

Prince Sharma, N. Capalash, Nidhi Bhargava, 2015, Future microbiology.