A. Sanches Silva

发表

R. Franz, J. M. Cruz, A. Sanches Silva, 2007, Meat science.

F. Ramos, K. Khwaldia, M. Castilho, 2019, Trends in Food Science & Technology.

J. Farinha, M. Vaz, F. Vilarinho, 2018, Critical reviews in food science and nutrition.

A. Pandey, M. K. Samota, A. Sanches Silva, 2022, Critical reviews in food science and nutrition.

D. Barreca, M. Battino, S. Nabavi, 2020, Comprehensive reviews in food science and food safety.

A. Pandey, M. Chávez-González, Pooja Singh, 2022, Critical reviews in biotechnology.

Hafiz Ansar Rasul Suleria, A. Rauf, Seema Patel, 2019, Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie.

A. Sureda, G. D’Antona, S. Nabavi, 2020, Acta pharmaceutica Sinica. B.

A. Sureda, S. Nabavi, J. López‐Cervantes, 2017, Chemico-biological interactions.