Zhaohong Ci

发表

Characteristics of Functional Components and Antioxidant Activity of 28 Common Beans

Chengyu Jiang, Zhaohong Ci, Shuo Feng, 2018, Journal of Food and Nutrition Research.

Suppressive Effect of Polyphenols from Immature Pear Fruits on Blood Glucose Levels

Chengyu Jiang, Zhaohong Ci, M. Kojima, 2018, Journal of Food and Nutrition Research.

Anti-Obesity Effect of Proanthocyanidins from the Coat of Scarlet Runner Beans on High-Fat Diet-Fed Mice

Y. Sasaki, Chengyu Jiang, Zhaohong Ci, 2018 .

Antioxidant Activity, and α-Glucosidase, α-Amylase and Lipase Inhibitory Activity of Polyphenols in Flesh, Peel, Core and Seed from Mini Apple

Atsushi Itadani, Chengyu Jiang, K. Kikuchi, 2018, American Journal of Food Science and Technology.

Suppressive Effect of Polyphenols from the Seed Coat of Scarlet Runner Beans on Blood Glucose Levels

Chengyu Jiang, Zhaohong Ci, M. Kojima, 2018 .

α-Glucosidase Inhibitory Activity in Rice Miso Supplementary with Black Soybean

Chengyu Jiang, Zhaohong Ci, M. Kojima, 2019, American Journal of Food Science and Technology.

Antioxidant Activity and Lipase Inhibitory Activity in Rice Miso Supplementary with Black Soybean, Buckwheat and Adzuki Bean

Chengyu Jiang, Zhaohong Ci, M. Kojima, 2019, American Journal of Food Science and Technology.

Antioxidant Activity, α-Glucosidase and Lipase Inhibitory Activity in Rice Miso with Kidney Bean

Chengyu Jiang, Zhaohong Ci, M. Kojima, 2018, Journal of Food and Nutrition Research.

Antioxidant and α-Glucosidase Inhibitory Activity of Polyphenols in Peel and Core from Five Different Pear Varieties

Zhaohong Ci, M. Kojima, 2018, Journal of Food and Nutrition Research.

Fermented Miso with Adzuki Beans or Black Soybeans Decreases Lipid Peroxidation and Serum Cholesterol in Mice fed a High-Fat Diet

Y. Sasaki, Chengyu Jiang, Zhaohong Ci, 2015 .

Present-day magma chambers in Tengchong volcano area inferred from relative geothermal gradient.

Ran Hua, Zhaohong Ci, 2006 .

Present-day mantle-derived helium release in the Tengchong volcanic field,Southwest China:Implications for tectonics and magmatism

Zhaohong Ci, 2012 .

Anti-obesity Effect and Antioxidant Activity in High-fat Diet Mice Fed Fermented Buckwheat Products (Miso)

Y. Sasaki, Chengyu Jiang, Zhaohong Ci, 2016 .

Antioxidant and α-Glucosidase Inhibitory Activity of Scarlet Runner Bean Polyphenols

Zhaohong Ci, M. Kojima, 2018 .