P. Narayanan

Nutrient composition of cultivated stevia leaves and the influence of polyphenols and plant pigments on sensory and antioxidant properties of leaf extracts

R. Kaushik, P. Narayanan, Vamshi Vasudevan, 2010, Journal of food science and technology.

Bio-Control Potential of Microbial Antagonists Against Post-HarvestDiseases of Fruit Crops: A Review

K. Arunkumar, P. Narayanan, J. Rajalakshmi, 2017 .