M. Rinne

How does herbage mass effect voluntary dry matter intake and in vivo organic matter digestibility in sheep and the in vitro gas production of perennial ryegrass?

T. Boland, M. O'Donovan, E. Lewis, 2020 .

Effects of faba bean, blue lupin and rapeseed meal supplementation on nitrogen digestion and utilization of dairy cows fed grass silage-based diets.

S. Jaakkola, K. Kuoppala, S. Ahvenjärvi, 2021, Animal : an international journal of animal bioscience.

Comparison of methods for forage digestibility determination

P. Huhtanen, P. Homolka, B. Čermák, 2011 .

Fermentation quality and aerobic stability of low moisture-crimped wheat grains manipulated by organic acid-based additives

A. Huuskonen, T. Stefański, M. Rinne, 2019, The Journal of Agricultural Science.

Cow-specific diet digestibility predictions based on near-infrared reflectance spectroscopy scans of faecal samples.

M. Lidauer, T. Pitkänen, L. Nyholm, 2016, Journal of animal breeding and genetics = Zeitschrift fur Tierzuchtung und Zuchtungsbiologie.

Feed Intake and Digestion by Holstein Steers Consuming Low-Protein Forage Supplemented with Different Nitrogen Sources

K. K. Park, G. Duff, D. Galloway, 1995 .

Effects of feeding grass or red clover silage cut at two maturity stages in dairy cows. 1. Nitrogen metabolism and supply of amino acids.

M. Rinne, K. Kuoppala, S. Ahvenjärvi, 2009, Journal of dairy science.

Milk production potential of whole crop faba bean silage compared with grass silage and rapeseed meal

K. Kuoppala, A. Palmio, A. Sairanen, 2022, Livestock Science.