A. Egan

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Rumen fermentation characteristics of dairy cows grazing different allowances of Persian clover- or perennial ryegrass-dominant swards in spring

Y. Williams, G. Walker, P. Doyle, 2005 .

Digestion during continuous culture fermentation when replacing perennial ryegrass with barley and steam-flaked corn.

W. Wales, E. Kolver, A. Egan, 2009, Journal of dairy science.

85 – THE MEASUREMENT OF GLUCOSE KINETICS IN SHEEP – WHAT RELEVANCE DO SUCH MEASUREMENTS HAVE TO THE GLUCOSE REQUIREMENTS OF AN ANIMAL?*

A. Egan, J. Macrae, 1980 .

Nutrient supply to dairy cows from processed white lupines

B. Leury, J. Mckinnon, P. Yu, 2004, Archives of animal nutrition.

GH, GH-releasing factor and somatostatin in the growing lamb: sex differences and mechanisms for sex differences.

K. Gatford, A. Rao, I. Clarke, 1997, The Journal of endocrinology.

Experimental designs for rumen microbiology

A. Egan, 2005 .

Defoliation pattern, foraging behaviour and diet selection by lactating dairy cows in response to sward height and herbage allowance of a ryegrass-dominated pasture

W. Wales, J. Tharmaraj, A. Egan, 2003 .

Dual energy X-ray absorptiometry (DXA) can be used to predict live animal and whole carcass composition of sheep

Frank R. Dunshea, L. J. Cummins, F. Dunshea, 2011 .

Trace elements in soil-plant-animal systems

D. Nicholas, A. Egan, 1975 .

Feed intake, growth, plasma glucose and urea nitrogen concentration, and carcass traits of lambs fed isoenergetic amounts of canola meal, soybean meal, and fish meal with forage based diet

A. Sinclair, B. Leury, E. Ponnampalam, 2005 .

Milk production and body composition of single-bearing East Friesian × Romney and Border Leicester × Merino ewes

F. Dunshea, K. DiGiacomo, B. Leury, 2015 .

Probing Equivocal Effects of Heat Processing of Legume Seeds on Performance of Ruminants - A Review -

S. Tamminga, P. Yu, A. Egan, 2004 .

Amplified Ribosomal DNA Restriction Analysis Method to Assess Rumen Microbial Diversity of Ruminant

B. Leury, A. Egan, A. Natsir, 2017 .

Threonine metabolism in sheep

A. Egan, J. Macrae, C. Lamb, 1983, British Journal of Nutrition.

Effects of a concentrate supplement on the intake and digestion of a low-quality forage by lambs

M. Freer, H. Dove, P. Doyle, 1988, The Journal of Agricultural Science.

Purine derivative excretion and ruminal microbial yield in growing lambs fed raw and dry roasted legume seeds as protein supplements.

B. Leury, P. Yu, A. Egan, 2002 .

Nitrogen recycling in ruminants.

A. Egan, K. Bod̕a, J. Varady, 1986, Archiv fur Tierernahrung.

An analysis of the nutritive value of heat processed legume seeds for animal production using the DVE/OEB model: a review

B. Leury, S. Tamminga, P. Yu, 2002 .

Establishment of re-entrant cannulas into the duodenum of cattle.

A. Egan, G. Tudor, 1976, Australian veterinary journal.

Comparison of raw and roasted narbon beans (Vicia narbonensis) on performance and meat sensory attributes of lambs fed a roughage-based diet

B. Leury, A. Egan, P. Yu, 2001 .

Effects of oilseed meal and grain-urea supplements fed infrequently on digestion in sheep: 1. Low quality grass hay diets

A. Egan, R. Dixon, B. Hosking, 2003 .

Diurnal variation in ruminal pH on the digestibility of highly digestible perennial ryegrass during continuous culture fermentation.

W. Wales, E. Kolver, A. Egan, 2004, Journal of dairy science.

Effect of dietary modification of muscle long-chain n-3 fatty acid on plasma insulin and lipid metabolites, carcass traits, and fat deposition in lambs.

A. Sinclair, B. Leury, D. Li, 2001, Journal of animal science.

Effect of diets containing n-3 fatty acids on muscle long-chain n-3 fatty acid content in lambs fed low- and medium-quality roughage diets.

B. Leury, E. Ponnampalam, A. Egan, 2001, Journal of animal science.

Effect of the DVE and OEB value changes of grain legumes (lupin and faba beans) after roasting on the performance of lambs fed a roughage-based diet

B. Leury, P. Yu, A. Egan, 2001 .

Effects of dietary lipid type on muscle fatty acid composition, carcass leanness, and meat toughness in lambs.

A. Sinclair, E. Ponnampalam, A. Egan, 2002, Journal of animal science.

Effects of strain of Holstein-Friesian and concentrate supplementation on the fatty acid composition of milk fat of dairy cows grazing pasture in early lactation.

W. Wales, E. Kolver, J. Roche, 2009, Journal of dairy science.

Increasing the intake of highly digestible Persian clover herbage reduces rumen fluid pH and the rate of degradation of neutral detergent fibre in grazing dairy cows

Y. Williams, P. Doyle, A. Egan, 2005 .

Rate of feed degradation in strip-grazing dairy cows

Y. Williams, P. Doyle, A. Egan, 2006 .

Effects of grain or hay supplementation on the chewing behaviour and stability of rumen fermentation of dairy cows grazing perennial ryegrass-based pasture in spring

W. Wales, Y. Williams, P. Doyle, 2005 .

Diurnal variation in rumen fill of dairy cows grazing Persian clover at different pasture allowances

Y. Williams, A. Egan, P. Doyle, 2014 .

MICROBIAL DIVERSITY IN RUMEN ECOSYSTEM OF LACTATING COWS GRAZING DIFFERENT LEVELS OF HIGHLY DIGESTIBLE PERSIAN CLOVER.

B. Leury, Y. Williams, A. Egan, 2002 .

Effects of feeding additional pasture hay in autumn to dairy cows grazing irrigated perennial ryegrass-white clover pasture and supplemented with barley grain

W. Wales, P. Doyle, A. Egan, 2000 .

Blood metabolite profile in Holstein-Friesian cows fed diets varying in dry matter and metabolizable energy density during early lactation

A. Rabiee, K. Macmillan, A. Egan, 2018, Comparative Clinical Pathology.

Utilisation of Food Legumes as Feed

E. Batterham, A. Egan, 1986 .

Comparison of the color stability and lipid oxidative stability of fresh and vacuum packaged lamb muscle containing elevated omega-3 and omega-6 fatty acid levels from dietary manipulation.

A. Sinclair, B. Leury, E. Ponnampalam, 2001, Meat science.

Dietary manipulation of muscle long-chain omega-3 and omega-6 fatty acids and sensory properties of lamb meat.

A. Sinclair, B. Leury, G. Ferrier, 2002, Meat science.

Threonine metabolism in sheep

A. Egan, J. Macrae, 1983, British Journal of Nutrition.

Tissue metabolism of methionine in sheep.

N. Benevenga, A. Egan, B. Radcliffe, 1983, Australian Journal of Biological Sciences.

Effects of oilseed meals and grain–urea supplements fed infrequently on digestion in sheep: 2. Cereal straw diets

A. Egan, R. Dixon, B. Hosking, 2003 .

Rate of carcass components gain, carcass characteristics, and muscle longissimus tenderness in lambs fed dietary protein sources with a low quality roughage diet.

E. Ponnampalam, A. Egan, B. Hosking, 2003, Meat science.

Novel microbial diversity adherent to plant biomass in the herbivore gastrointestinal tract, as revealed by ribosomal intergenic spacer analysis and rrs gene sequencing.

Zhongtang Yu, Zhongtang Yu, M. Morrison, 2005, Environmental microbiology.

Effects of pre and antenatal elevated and chronic oMt1a-oGH transgene expression on adipose deposition and linear bone growth in mice.

A. Oberbauer, J. Murray, J. Cruickshank, 2001, Growth, development, and aging : GDA.

Manipulation of dietary preferences by the infusion of propionic acid into the rumen of dairy cows in different body condition

B. Leury, S. Francis, A. Egan, 2004 .

Hypophyseal-Portal Somatostatin (SRIH) and Jugular Venous Growth Hormone Secretion in the Conscious Unrestrained Ewe

J. Veldhuis, I. Clarke, A. Egan, 2002, Neuroendocrinology.