H. Sinclair

发表

The Diet of Canadian Indians and Eskimos

H. Sinclair, 1953, Proceedings of the Nutrition Society.

DIETARY FATS AND CORONARY HEART DISEASE

H. Sinclair, 1980, The Lancet.

Deficiency of essential fatty acids and atherosclerosis, etcetera.

H. Sinclair, 1956, Lancet.

Commentary Are herbal remedies and dietary supplements safe and effective for breast cancer patients

A. Cassidy, H. Sinclair, 2003 .

Sugar intake and myocardial infarction.

T. L. Cleave, G. Pincherle, H. Sinclair, 1971, The Lancet.

The relative importance of essential fatty acids of the linoleic and linolenic families: studies with an Eskimo diet.

H. Sinclair, 1981, Progress in lipid research.

Fats and disease.

H. Sinclair, L. Kinsell, 1956, Lancet.

Deficiency of vitamin B1, in man as determined by the blood cocarboxylase.

H. Sinclair, R. Goodhart, 1940 .

Nutritional aspects of alcohol consumption

H. Sinclair, 1972, Proceedings of the Nutrition Society.

Discussion on Mineral and Vitamin Requirements in Relation to War-Time Dietary

W. R. G. Atkins, R. Mccance, E. Widdowson, 1942, Proceedings of the Royal Society of Medicine.

Hiawatha's Lipid

H. Sinclair, 1958 .

EICOSAPENTAENOIC ACID IN FAT

M. Gale, H. Sinclair, 1987, The Lancet.

Vitamin Deficiencies in Alcoholism

H. Sinclair, 1955, Proceedings of the Nutrition Society.

ORIGINAL COMMUNICATION Monounsaturated fatty acids and immune function

P. Yaqoob, H. Sinclair, 2002 .

The Importance of Fish in the Prevention of Chronic Degenerative Diseases

H. Sinclair, 1981 .

Clinical Uses of Essential Fatty Acids.

H. Sinclair, 1984 .

The human nutritional advantages of plant foods over animal foods

H. Sinclair, 1979 .

Animal and vegetable fats as human foods

H. Sinclair, 1961, Proceedings of the Nutrition Society.

Too Rapid Maturation in Children as a Cause of Ageing

H. Sinclair, 2008 .

Essential fatty acids in perspective.

H. Sinclair, 1984, Human nutrition. Clinical nutrition.

The Assessment of Human Nutriture

H. Sinclair, 1948 .

Food and Health*

H. Sinclair, 1957, British medical journal.

Nutritional Aspects of Pyrldoxal as a Coenzyme

H. Sinclair, 1953, Proceedings of the Nutrition Society.

A short history of anatomical teaching in Oxford

H. Sinclair, A. Robb-smith, 1950 .

The work of Sir Robert McCarrison.

W. R. Aykroyd, E. V. Mccollum, H. Sinclair, 1953 .

The composition of the Eskimo food in north western Greenland.

H M Sinclair, J. Dyerberg, J Dyerberg, 1980, The American journal of clinical nutrition.

An analysis of the inhibition of pyruvate oxidation by arsenicals in relation to the enzyme theory of vesication.

R. Thompson, R. Peters, H. Sinclair, 1946, The Biochemical journal.

Human dietary deficiency of vitamin B12.

H. Sinclair, J. Badenoch, F. Wokes, 1955, The American journal of clinical nutrition.

Clinical Surveys and Correlation with Biochemical, Somatometric and Performance Measurements

H. Sinclair, 1948, British Journal of Nutrition.

Wartime Nutrition in England as a Public Health Problem.

H. Sinclair, 1944, American journal of public health and the nation's health.

Essential Fatty Acids

H. Sinclair, 1962 .

Skin permeability in deficiency of essential fatty acids.

H. Sinclair, V. Basnayake, 1954, The Journal of physiology.

Synthesis and n.m.r. spectra of substituted methyl 6-deoxy-6-halo-α-d-glucopyranosides

H. Sinclair, L. Tjarks, 1971 .

The estimation of cocarboxylase (vitamin B(1) diphosphate ester) in blood.

H. Sinclair, R. Goodhart, 1939, The Biochemical journal.

Prevention of coronary heart disease: the role of essential fatty acids.

H. Sinclair, 1980, Postgraduate medical journal.

Nutritional aspects of high–extraction flour

H. Sinclair, 1958, Proceedings of the Nutrition Society.

COD-LIVER OIL AND IDIOPATHIC HYPERCALCÆMIA

A. Frazer, H. Sinclair, 1956 .

On catatorulin. A new method of comparing the oxidative factor in vitamin B(1) concentrates.

R. Passmore, R. Peters, H. Sinclair, 1933, The Biochemical journal.

Letter: Fluoride toxicity.

H. Sinclair, 1973, Lancet.

Discussion on Nutritional Anaemia in Children and Women: A War-time Problem.

J. Yudkin, H. Mackay, R. Dobbs, 1942, Proceedings of the Royal Society of Medicine.

Polycythaemia in Pyridoxin Deficiency in the Rat

V. Ramalingaswami, H. Sinclair, 1954, British Journal of Nutrition.

Polyunsaturated fatty acids in multiple sclerosis.

H. Sinclair, 1977, British medical journal.

ERUCIC ACID AND THE SPANISH OIL EPIDEMIC

H. Sinclair, 1981, The Lancet.

Letters to the EditorINFANTILE HYPERCALCÆMIA

H. Sinclair, 1956 .

The estimation of vitamin B1 in blood.

H. Sinclair, 1938 .

The estimation of vitamin B(1) in blood: A further modification of Meiklejohn's method.

H. Sinclair, 1939, The Biochemical journal.

CHOLESTERYL ESTER FATTY ACIDS IN ATHEROMA AND PLASMA

H. Sinclair, 1959 .

SUPPLY AND DIETARY USE OF FATS

H. Sinclair, 1959 .

Studies in avian carbohydrate metabolism: Factors influencing the maintenance of respiration in surviving brain tissue of the normal pigeon.

R. Peters, H. Sinclair, 1933, Biochemical Journal.

The effect of vitamin B(1) upon the respiratory quotient of brain tissue.

H. Sinclair, 1933, The Biochemical journal.

Studies in avian carbohydrate metabolism: Further studies upon the action of catatorulin in brain.

R. Peters, H. Sinclair, 1933, The Biochemical journal.

Deficiency of vitamin E and myocardial infarction.

H. Sinclair, 1973, Lancet.

Dietary considerations.

H. Sinclair, 1965, The Royal Institute of Public Health and Hygiene journal.

37th Fall Meeting

H. Sinclair, 1963 .

Lesions of mucocutaneous junctions in the rat in deficiency of pyridoxine.

V. Ramalingaswami, H. Sinclair, 1953, The Journal of investigative dermatology.

Historical aspects of inborn errors of metabolism

H. Sinclair, 1962, Proceedings of the Nutrition Society.

LATITUDE AND ISCHAEMIC HEART DISEASE

H. Sinclair, 1989, The Lancet.

Nutritional neuropathy; chronic thiamine deficiency in the rat.

H. Sinclair, J. D. North, 1956, A.M.A. archives of pathology.

New Disease

H. Sinclair, 1864, Chicago medical examiner.

CARDIOVASCULAR DISTURBANCES CAUSED BY DEFICIENCY OF VITAMIN B1

H. Sinclair, G. Konstam, 1940, British heart journal.

The estimation of vitamin B1 in cerebro-spinal fluid

H. Sinclair, 1939 .

ICOSAPENTAENOIC ACID AND ISCHAEMIC HEART DISEASE

H. Sinclair, 1982, The Lancet.

Low phosphate arachidonic acid values in diabetic platelets.

H. Sinclair, 1983, British medical journal.

The composition of the Eskimo food in north western Greenland.

J. Dyerberg, H. Bang, H. Sinclair, 1980, The American journal of clinical nutrition.

Malaria in the UK: new prevention guidelines for UK travellers

A. Walker, H. Sinclair, 2007 .

Essential fatty acids and idiopathic hypercalcaemia of infancy.

H. Sinclair, 1958, Lancet.

Letter: Fluoride toxicity.

H. Sinclair, 1973 .