Kaouther Zhani

发表

Effect of NaCI priming on seed germination of four coriander cultivars {Coriandrum sativum)

C. Hannachi, M. B. Fredj, Kaouther Zhani, 2013 .

Performance of Eight Varieties of Onion ( Allium cepa L.) Cultivated under Open Field in Tunisia

C. Hannachi, Kaouther Zhani, Ali Abdelkader Abou Azoom, 2014 .

bulbs of eight onion (Allium cepa L.) varieties cultivated in Tunisia

C. Hannachi, Kaouther Zhani, Wissem Hamdi, 2015 .

Generic characterization of apolar metabolites in red chili peppers (Capsicum frutescens L.) by orbitrap mass spectrometry.

S. Apers, E. D’Hondt, S. Voorspoels, 2014, Journal of agricultural and food chemistry.

Agronomic evaluation of Tunisian accessions of chili pepper (Capsicum frutescens L.)

Kaouther Zhani, S. Sedraoui, Wissem Hamdi, 2015 .

A comparative study of morphological characterization of Tunisian accessions of Chili pepper (Capsicum frutescens L.)

Kaouther Zhani, S. Sedraoui, Wissem Hamdi, 2015 .

INFLUENCE OF NACL SEED PRIMING ON GROWTH AND SOME BIOCHEMICAL ATTRIBUTES OF SAFFLOWER GROWN UNDER SALINE CONDITIONS

C. Hannachi, Kaouther Zhani, M. Fredj, 2014 .

Evaluation of salt tolerance (NaCl) in Tunisian chili pepper ( Capsicum frutescens l. ) on growth, mineral analysis and solutes synthesis

N. Hermans, C. Hannachi, Kaouther Zhani, 2013 .

Selection of a salt tolerant Tunisian cultivar of chili pepper (Capsicum frutescens)

C. Hannachi, Kaouther Zhani, M. Elouer, 2012 .